Discard pretzel recipe

New to sourdough baking? No worries! Try our foolproof recipe for Sourdough Discard Pretzels. Quick, easy, and delicious, these pretzels are perfect for beginners. Elevate your snack game with this simple guide at makeitdough.com.

Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant yeast. They are the perfect snack or appetizer.

Soft and chewy sourdough discard pretzels are an easy and quick way to get homemade pretzels on the table for a snack or appetizer.

These are the Best Sourdough Soft Pretzels. From their fun signature traditional shape to their soft interior, these golden sourdough pretzels will be a fun addition to your sourdough recipes.

Soft sourdough pretzels are delicious and fun. They are soft and chewy with a shiny golden surface and coarse salt topping. Soft sourdough pretzels are known for their toothsome chew. They are bigger than the snack-sized hard pretzels found at the store. The shape and the sprinkle of coarse salt on top of soft pretzels are the same though.

Discover how to make delicious sourdough discard pretzels with this easy recipe. Follow our step-by-step guide for a tasty treat.

Bake these tender and chewy pretzels with my simple sourdough pretzels recipe. Perfect for snacks, with simple ingredients and step-by-step instructions.

Bite sized pretzel dough balls boiled, then baked to perfection and served with the best beer cheese dip you've ever tasted! They make such a fun savory snack made with sourdough discard and lots of love!

This quick and easy recipe makes the most delicious amber-colored Sourdough Discard Pretzel Buns. Using excess sourdough discard and finishing the buns with a brushing of butter deepens their rich, savory flavor even more.

Chewy, and salty, these Sourdough Pretzel Bites are perfect game day treat and a great way to use up your sourdough starter.