Fall curry

Pumpkin Curry—roasted pumpkin in butter chicken-style coconut sauce, topped with crunchy chickpeas. Perfect blend of sweet, savory, spice.

With 15 minutes of prep time and minimal ingredients, this slow-cooker beef curry is perfect for a delicious meal without much effort. Serve it with rice, veggies, cilantro, and yogurt for a healthy family dinner.

This Sweet Potato Red Lentil and Coconut Curry Recipe is a great one-pot meal with simple ingredients and delicious Indian spices.

Thai-inspired chicken curry for cold winter days and made in the crockpot!

This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

A simple 30-minute vegetable curry that is loaded with pumpkin, Thai flavors, spinach, chickpea, and peppers. You’ll love how fragrant, nutritious and spicy this Thai Red Curry Pumpkin is!

The perfect bowl of warming comfort food that's also really healthy.

A big bowl of curry ramen noodles is a meal we want to eat all year round. It’s flavorful and filling—with meat, vegetables, and soft boiled eggs in a rich and savory broth.

Indulge in the rich and comforting flavors of coconut curry lentil soup with this easy-to-follow recipe. This vegan-friendly dish is packed with protein and aromatic spices, perfect for a cozy night in or to impress your guests. The creamy texture of the soup combined with the earthy lentils creates a truly satisfying bowl of goodness. Whether you're a fan of spicy green curry or classic red curry, this versatile recipe can be tailored to suit your taste preferences.

This Creamy Turmeric Chicken is simmered in a fragrant coconut milk curry sauce until fall-apart tender and served over fluffy black pepper rice. Healthy and nourishing, this recipe is perfect for a cozy winter dinner and easy to reheat throughout the week.