Jalapeno chimichurri sauce

When sitting down to dine in Argentina, a small jar or vessel of oily, deep-green chimichurri is often the first thing to greet you at your table. A traditional condiment made of parsley and other herbs, sometimes speckled with dried red peppers, green onions, or garlic, chimichurri is the iconic sauce of the parrilla culture, delivering a welcome bolt of bright, sharp, herbaceous saltiness and acidity that takes fire-cooked foods to new heights.

Cilantro and Garlic Oil

Chimichurri Sauce - a flavorful and delicious homemade chimichurri sauce recipe that is perfect with steak! So good!

Serve Parsley and Cilantro Chimichurri over grilled meats, rice or sop it up with a pillowy piece of bread. There's no wrong way to enjoy it!

Beautiful green Chimichurri sauce with lots of fresh cilantro, Italian parsley, and oregano. Ready for spooning over flank steak, grilled chicken, or adding a tangy zip to soups.

Chimichurri is a tasty Argentina based sauce that you can use to flavor meats, eggs,& vegetables. This jalapeño chimichurri recipe adds in heat.

Jalapeno Chimichurri Sauce | This bright, refreshing and spicy Jalapeno Chimichurri Sauce is the perfect accent to any meal. | Pack Momma | https://www.awickedwhisk.com

Chimichurri is a tasty Argentina based sauce that you can use to flavor meats, eggs,& vegetables. This jalapeño chimichurri recipe adds in heat.

Chimichurri is a bright and tangy sauce featuring simple & healthy ingredients like parsley, oregano, garlic, vinegar, and oil. Drizzle it on savory foods for a pop of intense herbaceous flavor. Keep this recipe in your back pocket for when you need a fast, easy & inexpensive sauce for meal planning or parties! {gluten-free, paleo, vegan & whole30}

Use this Serrano Pepper Chimichurri Sauce as a marinade or finishing sauce to elevate any meal with its fresh punch of vibrant flavor and spice.