Lunch recipes korean

#food #koreanfood #korean #korea #koreanstyle #kimchi #ramen #soup #rise #recipe #lunch #korea

Discover the simplicity and deliciousness of Gyeran Bap, a classic Korean egg rice dish that’s perfect for breakfast, lunch, or dinner

This classic gimbap is prepared with lightly seasoned vegetables, tangy pickled daikon, fluffy eggs, and savory ham. The seaweed rice rolls are packed with flavor and texture, and are great for on-the-go meals. It's also a delicious and different way to use up some of that leftover holiday ham.

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.

this korean fried chicken is crispy, juicy and packing some serious flavour. golden-fried to perfection and coated in a spicy sweet and tangy yangnyeom sauce, this crispy chicken is about to become your new favourite snack.

Mayak eggs are Korean marinated eggs, soaked in a sweet, spicy, savory soy sauce mixture with a rich, jammy, golden center. Learn how to make Korean marinated eggs to enjoy with rice, noodles, or whatever your taste buds desire! This content contains affiliate links which helps WhisperofYum.com to provide free recipes. As an Amazon Associate, I earn from qualifying purchases. Thank you for support of the blog, Whisper of Yum! Add mayak eggs to any dish for an instant upgrade. You’ve never…

Follow this recipe to prepare the authentic Korean Japchae, a savory and slightly sweet dish of stir-fried glass noodles and vegetables.