Pot pie filling recipe

Incredibly easy Homemade Chicken Pot Pie with a creamy chicken and veggie-loaded filling and buttery, flaky crust (use my simple recipe or use store-bought!).

This Homemade Chicken Pot Pie is classic comfort food and is a family favorite recipe. The pot pie is filled with tender chicken, classic hearty vegetables, a rich creamy gravy, and a delicious golden brown crust.

2 TBS oil2 TBS plain flour500g boneless, skinless chicken thighs1 medium cooking onion, peeled and diced smallFOR FULL RECIPE PLEASE CLICK HERE

Paula Deen Chicken Pot Pie is made with chicken breast, carrots, green peas, celery, butter, onion, flour, chicken broth, milk, and a flaky pie crust. This hearty chicken pot pie recipe creates a delicious main course that takes about 1 hour to prepare and can serve up to 6 people.

Try this Bob Evans Chicken Pot Pie Recipe It's a cozy meal filled with tasty chicken, veggies, and a yummy crust.

I've serve pot pies a variety of ways, but always make the filling the same. Sometimes to save time, I serve over biscuits, even toast. When...

Homemade chicken pot pie has tender & juicy chunks of chicken & veggies simmered in a creamy sauce, all tucked inside a flaky crust!

Turkey pot pie is a favorite leftover turkey recipe! Made with a creamy turkey filling baked into a pie crust, it's quick & easy to prepare!

Chicken Pot Pie is my go-to comfort food, combining tender chicken and vegetables in a creamy sauce, all wrapped in a flaky, golden crust. It’s easy to make and always a crowd-pleaser.