Soup recipes without dairy

You'll love these delicious and easy homemade gluten-free soup recipes. They're just pure comfort food. These soups are also all dairy-free!

This Super Creamy Dairy-Free Baked Potato Soup is divine! It’s the perfect fall soup recipe that both tastes good and is super good for you. It’s also gluten-free and paleo friendly. However, no one would even guess because it’s so incredibly flavorful! Try it today and let this soup blow your mind.

This dairy free Italian white bean soup is gluten-free, and made with lots of vegetables, sausage, bacon, cannellini white beans, and a flavorful blend of spices. It’s made... Read More

One Pot Lasagna Soup is one of the easiest dinner recipes you'll ever make! It takes about 40 minutes from start to finish. Plus, this recipe is made with only a few simple ingredients and contains no gluten or dairy!

Check out 17 of the best gluten-free and dairy-free soup recipes perfect for a cold winter day. These warm soups include chicken dumplings, classic chicken noodle, vegetable soups including carrot and cauliflower soup, tomato soup, and green pea soup, as well as hearty lentil soup. The list also includes several stews for warm weather and one-pot dinner meals for people who are gluten-free and celiac.

If you love soup, you've got to try this thick and delicious Chicken Tortilla Soup that is ready in 45 minutes! It's loaded with veggies and protein, plus it's naturally gluten free and dairy free!

This dairy-free chicken pot pie soup is creamy and delicious, loaded with veggies and flavor. You'll love it on a chilly day! (Whole30)

Classic chicken pot pie in soup form, made quick and easy in the Instant Pot. Full of flavor, and free from sugar, dairy, grains, and gluten.

This Creamy Vegetable Soup recipe is absolutely delicious! Full of veggies and a rich cheesy base, this is the best comfort food.

Everyone will love this creamy, gluten-free, and dairy-free tomato soup made with fresh cherry tomatoes, basil, and light coconut milk. It's rich, comforting, and ready in under 30 minutes. Best of all, it's healthy, sugar-free, and vegan—without compromising on flavor!