Beef Recipes

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Philly Cheesesteak Tortellini
Ingredients : 1 package (12 oz) cheese tortellini 1 tblspn olive oil 1 large onion, sliced 1 green bell pepper, sliced 2 cups sliced mushrooms 1 lb thinly sliced beef steak 1/2 tsp salt 1/4 tsp pepper 1 cup beef broth 2 tbspns Worcestershire sauce 1 cup shredded provolone cheese Directions: Cook tortellini according to package directions. Drain and set aside. In a large skillet, heat olive oil over medium heat. Add onions, bell peppers, and mushrooms. Sauté until veggies are tender. Increase heat to medium-high, add beef steak to the skillet, and season with salt and pepper. Cook until beef is browned. Stir in beef broth and Worcestershire sauce, bring to a simmer, and cook for 5 minutes. Reduce heat to low, add cooked tortellini to the skillet, and toss to combine, add provolone.
Ribeye Steak Recipe (Grilled or Pan-Seared) from The Food Charlatan.
Ribeye Steak Recipe (Grilled or Pan-Seared) from The Food Charlatan. Guys, I honestly thought I didn't like steak that much. BUT OH WAS I WRONG. This Ribeye Steak recipe is unreal! You will not believe how tender and juicy it is! Salting well ahead of time is the secret. Oh, and tons of garlic butter. You can use a cast iron grill or other options for this easy boneless beef recipe. I've got all the details for the best way to learn to cook ribeye steak, grilled or on the stove top!
Blackstone Smash Burgers
Looking for the ultimate homemade smash burger recipe? Look no further! These burgers are a game-changer. With their perfectly seared crust and melt-in-your-mouth goodness, they're a burger lover's dream come true. Whether you're grilling up a backyard feast or craving a gourmet burger night at home, these homemade smash burgers are a must-try.
Tex Mex Beef & Potatoes
Ground beef red bell pepper onion taco seasoning frozen hashbrowns corn velveeta 20 min to bake