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Grilled Ribeye Steak Sandwich with Caramelized Onions
the ingredients for an italian meat dish laid out on a table
9
pinchmeimeating.com

Grilled Ribeye Steak Sandwich Recipe with Caramelized Onions

50min · 4 servings
This grilled ribeye steak sandwich is loaded with roasted red pepper garlic aioli, arugula, provolone, caramelized onions, and mushrooms, all on a toasty ciabatta roll. You can even use thinly sliced leftover steak in this recipe! This sandwich is a great main course dish, and the sauce is out of this world!
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Pinch Me I'm Eating | Easy Recipes From Scratch | Comfort Food

Ingredients

Meat
• 4 Ribeye steaks, thin cut
Produce
• 1 Baby arugula
• 4 cloves Garlic
• 8 oz Mushrooms
• 1 Onions and mushrooms
• 2 Yellow onions, medium
Condiments
• 2 tbsp Lemon juice, freshly squeezed
• 1 cup Mayonnaise
• 1 Red pepper aioli, Roasted
Baking & Spices
• 1 dash Cayenne pepper
• 1/2 tsp Granulated sugar
• 1 1/2 tsp Kosher salt
• 2 Red peppers, whole roasted
Oils & Vinegars
• 5 tbsp Olive oil
Bread & Baked Goods
• 4 Ciabatta rolls
Dairy
• 3 tbsp Butter

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