Easy Berry Galette + The Perfect Pastry Dough for Tender, Flaky Crust

6 ratings

· 45min · Vegetarian · 10 servings

This delicious berry galette is perfect for afternoon tea, but it's raw, rustic beauty holds up just as well among the usual array of desserts for any occasion. Best enjoyed with many scoops of vanilla ice cream!

Celia | Foodelicacy

Ingredients

Produce

• 4 cups Berries, assorted

Refrigerated

• 1 Egg mixed with

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 1/4 cup Brown sugar, light

• 4 3/16 cups Plain flour

• 1 tsp Salt

• 1 Some icing sugar

• 1 Some turbinado or demerara sugar

Dairy

• 380 g Butter, unsalted

Liquids

• 3/4 cup Water

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