Recipies

Oven Baked Pickles with Dill Dip: INGREDIENTS 1 c. Sliced pickles I used bread and butter crisps.. 1 c. panko bread crumbs 2 tbsp. melted butter 1 tbsp. dill 1/2 tsp. garlic powder 1/4 tsp. cayenne pepper kosher salt Freshly ground black pepper 1/2 c. all-purpose flour 2 large eggs, lightly beaten Dill Dip, for dipping: 2 tablespoons mayo 2 tablespoons sour cream 1 tablespoon dill 1 teaspoon garlic powder Pinch of cayenne pepper. DIRECTIONS Preheat oven to 450° and line a large baking sh

15 Pins

Sandy Ottaway Wetzel

a white plate topped with mashed potatoes covered in gravy

Crock Pot Slow Cooker

Favorite Comfort Food

Lou Lou

Roast Recipes

Pork Dishes

Slow Cooker Beef & Gravy over Mashed Potatoes rub a 3 pound eye of round with salt & pepper and place in a crock pot with 1/2 cup water and 3 garlic cloves. Cook on low for 17 hours then remove and let rest for 5 minutes and shred with a fork. make gravy from the broth in the crock pot and mashed potatoes. Put the shredded beef over your potatoes and top with gravy. you could use bread or biscuits. Very tender and good!

a casserole dish with macaroni and cheese is shown in a glass dish

12 ounces, Macaroni Reg,wheat,or gluten free 1/2 whole Butternut Squash Olive Oil, For Drizzling 1 whole Yellow Onions, chopped 8 Tablespoons Butter 2 Tablespoons Flour (use gluten free) 2 cups almond or your choice Milk Salt And Pepper 2 cups Grated Sharp Cheddar 1/2 cup Seasoned Breadcrumbs I made gluten free from plain pork rinds crushed up with Italian seasonings,garlic salt & pepper.

a glass bowl filled with food on top of a table

Bacon Broccoli Salad

Salad With Honey Mustard Dressing

Roasted Sweet Potato,Bacon & Broccoli Salad with Honey Mustard Dressing: on a baking sheet 5 small sweet potato's cut into cubes 1 cup fresh broccoli florets chopped 1 red onion sliced 1 full clove garlic chopped salt,pepper,dried garlic flakes drizzle olive oil over and toss together Bake at 400 when vegetables are tender remove and let cool put into a dish and add 3 hard boiled eggs chopped and 3 strips fried bacon chopped. Dressing: in a jar 1/2 cup olive oil 1 teaspoon lemon juice 1 tablespo

a white plate topped with spaghetti covered in meat and sauce on top of a wooden table

BBQ Pork Spaghetti: You can only eat so many BBQ pork sandwiches so what do you do with the left overs? You make Spaghetti it was really good I fried a half pound of ground beef, 1 small chopped onion and a couple garlic cloves, when done I added the left over bbq pulled pork and let it heat threw. then I added 1 can crushed tomatoes,1 small can tomato sauce, a tablespoon of Italian seasoning,oregano,&garlic powder. let it simmer while I cooked my multi grain spaghett

Chicken Cabbage Stir Fry

Full of Flavor! Chicken Cabbage Stir fry: as always I was looking in the fridge at the leftovers wondering what I could make for dinner without much effort this is what I came up with: in a skillet with olive oil a skinless boneless chicken breast cut into chunks, 1 small onion chopped. salt,pepper & garlic powder let chicken brown then into skillet stir in 1 package of french onion mix. stir around coating chicken then add 1 small head of cabbage chopped, small amount of purple cabbage chopped,

a white plate topped with cauliflower, raisins and black olives

Roasted Cauliflower Steaks

Roasted Cauliflower Steaks with Roasted Almond's & Raisin's: Cut the cauliflower vertically into 1/2-inch-thick steaks (4-6 steaks depending on size of cauliflower) place on a baking sheet and drizzle with olive oil rubbing it into the steak.sprinkle with sea salt & pepper. turn over and do the same to the other side. Bake at 425 turn over after 10 minutes and bake other side remove when tender. Cauliflower will have a golden brown crisp look. In a small dry skillet toss in 1/4 cup of sliced alm

a white plate topped with cabbage and meat

Stewed Tomato Recipes

Cabbage Ground Beef

Tomato Beef Stew

Ground Beef Stews

Unstuffed Cabbage Rolls

Cabbage Stew

Beef Tomato

Ground Beef And Cabbage

Can Diced Tomatoes

No Pasta Goulash "Cabbagelash": Very Healthy & Delicious!! In a large skillet heat some olive oil then add a head of cabbage cut into small wedges,let cook while in another skillet add 1 pound ground beef or ground turkey. one small onion chopped, 2 cloves garlic chopped. 1 mini red and 1 yellow pepper chopped. let cook until done. (I also cut up a small tomato and cooked it with the meat). when done add it to the skillet of cabbage along with 1 small can diced tomatoes with green chilis and 1 c

a casserole dish with sausage, cheese and pasta in a glass baking dish

Gluten Free Chicken Broth

CHEESY TURKEY SAUSAGE, BACON & SWEET POTATO PASTA BAKE : Can be made Gluten Free by using cornstarch instead of flour, Gluten free pasta & gluten free chicken broth. Ingredients Sweet Potatoes 4 cups sweet potato, peeled and chopped to 1 inch pieces 1 tsp olive oil 1 tsp salt 1 tsp garlic powder ½ tsp pepper Pasta Bake 1 lb pasta ½ lb of bacon 1 lb Turkey sausage (I Used oscar mayer 2 big links in a package) cut them into chunks.) 1 onion, chopped 3 garlic cloves, minced 1 tsp dried sag

a bowl filled with food sitting on top of a wooden table

Roasted Sweet Potato Salad

Salad With Sweet Potato

Roasted sweet Potato Salad: peel and cut 1 large sweet potato or yam into chunks. chop one red onion peel 1 bulb of garlic and separate. ( I think I had about 8 pieces) cover a baking tray with parchment paper and mix the potato, onions & garlic all together. sprinkle olive oil salt and pepper over and bake at 400 for about 25 minutes or until potatoes are tender. Set aside and let cool. boil 2 eggs roll up 6 fresh spinach leaves and dice into small pieces. chop 1 green onion and the stem. mix i

Riced Cauliflower: cut about 1 cup of cauliflower florets into pieces put in a food processor and pulse until its fine pieces, will resemble rice.put in a bowl covered with a paper towel microwave for 3 mins. put on a plate and cover with sauce & chicken, Healthy & Good!

Related searches

Crock Pot Sesame Chicken

Dried Onions

Sesame Chicken

Cauliflower Rice

Crock Pot Sesame Chicken over Cauliflower Rice.. in a crock pot put 1 1/2 pounds chicken ( I used left over) cover with: 1/2 cup Honey 1/4 cup soy sauce 2 tbsp dried onions 2 tbsp ketchup 1 tbsp olive oil 1/2 teas garlic powder 1 tbsp sesame seeds ( I didn't use them) cook on low for 3 to 4 hours or high for 1 1/2 to 2 hours. remove chicken and cut into chunks. in a bowl add 2 teas cornstarch with 3 tbsp water mix well pour into sauce and stir. add chicken back. turn crockpot on high for 10 mins

a white plate topped with lasagna covered in cheese and meats next to a fork

Spinach lasagna continued:in another bowl: 1 small can tomato sauce,1 can diced tomatoes drained, 1 can tomatoes with green chilies, and 1 can mushrooms. 1 teaspoon each,basil,oregano,italian seasoning. stir. in a greased dish spoon some sauce in and spread around then a layer of noodles, top with cottage cheese filling and then layer meat and veggies, sauce then cheese.(I used mexican blend) repeat layers. top layer I covered with colby jack shredded cheese and sprinkled parm over that. bake at

Spinach & Zucchini lasagna.. 1 box wheat noodles cooked & drained. saute an onion and 3 chopped garlic cloves when done add 1 lb gr beef or turkey, 1 teaspoon each oregano,basil,italian seasoning. when cooked add 2 big handfuls of fresh baby spinach cook down then add 1 zucchini cut into small slices. (I used the side slot of a box grater) let it cook until tender. in a bowl add 1 1/2 cups lowfat cottage cheese and 2 heaping tablespoons of all natural low fat plain yogurt, salt & pepper and stir

three different pictures of food including pasta, meat and cheese

Sausage And Cheese On Rye Bread

Reuben Casserole Rye Bread

Reuben Casserole

Thousand Island Dressing

Rye Bread

Reuben Casserole in a greased baking dish 6 slices of cubed rye bread I used marble rye. then add a layer of sauerkraut (1 jar) over the top of the bread. next layer corn beef. ( I cooked one in the crockpot this morning then sliced it) cover with thousand island dressing. Bake at 400 covered with foil for 20 minutes then remove foil and add slices of swiss cheese over the top, bake another 10 minutes. was really good!

a glass bowl filled with corn and vegetables

This again was something I just threw together! It was very good and my hubby asked to take the leftovers to work tomorrow Summer Salad: I had 3 ears of roasted corn left from dinner last night so i cut the corn off into a bowl. 1 small chopped tomato 1 peeled and chopped granny smith apple 1 green onion chopped including the stem. 1/8 cup slivered almonds 1/8 cup chopped pecans 1/4 cup dried cranberries 1/2 cup grilled fresh pineapple Mix everything into a bowl then the dressing I