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5M views · 15K reactions | Easy & yummy cheese biscuits | cheese, Rick Lax, woman, video recording | Easy & yummy cheese biscuits Woman makes frozen biscuits into a yummy cheese side dish. This original video was produced by Network Media, Rick Lax,... | By My Life | Graham's buttermilk biscuits. Just make a nice layer with these. Her Alright and then I have some melted butter here. It's about two sticks just right on top of those biscuits. This is going to make them nice and golden. Ooh that melted butter just looks so good on those biscuits. Right and they're just going to expand and absorb all that butter. It's going to be so delicious. Amazing. Alright. Now I have some mild cheddar. You can use sharp but I'm going to use the mild and I'm just going to sprinkle that right on top of those biscuits. This is one of my kids' favorite recipes for Thanksgiving for side dish for dinner. They love my cheddar biscuits. Whoa. Cheese and biscuits. You're your girl after my heart. Right. What's not to love? Right. Spread that up. Make sure each biscuits has enough cheddar. You wash your hands, right? Yeah, of course. Alright and now, secret ingredient is the branch seasoning. This is just going to make these so delicious. Just cut that baby open and just sprinkle it right on top of everything. Oh. Oh it's going to be so good. I can't wait for you guys to see this. It's going to be literally the best little side dish. You're going to want to make this every year for Thanksgiving. You're going to want to make this for every dinner. Alright. Perfect. There's a little left in there but this looks perfectly seasoned. I'm so excited. Smells so good. Alright. Now, for us meat lovers, I'm going to add some real bacon bits on top of this. Nice. You gotta use the already cooked bacon because these biscuits are going to cook so quick. The meat won't be able to cook. So, make sure you use your already cooked bacon. Yeah, if you want to, you can make homemade bacon and crumble it. Yeah. Yeah. That's that sounds amazing. Oops. Don't eat that. Alright. That looks great. Now, for me, you can't do cheddar and bacon without a little bit of green onion. So, I'm just going to sprinkle this right on top and it's just going to make this a nice little side dish and it's going to be so good. Literally, your kids will love this. Your grandma will love this. Your whole family will love this and it's so easy. Literally took second Why do green onions smell like the best out of the whole entire dish? I don't know. They just smell so good. Okay. So this is that's it. This is the whole recipe. Let's go ahead and look at that bottom and see those biscuits with that butter. Oh my gosh. Look at that. Look it's already absorbing all that butter. Ooh. And how long do you put this in the oven? Alright. So I have my oven set to 375 and we're going to cook it for 30 minutes. That's it. So quick. Watch it honey. Whoo. Alright. It's going to be done so quick. Alright. This baby is done. Look at that. Look at that. That looks amazing. Right? Oh my god. It smells incredible. I wish you guys could smell this. Smells so good. Alright. I found one of these bad boys. Oh, they're so fluffy. Look at that. Just radiating an aroma of deliciousness. Ooh, see how perfectly cooked that is? That's a little butter bottom at the, that's why you see that wet is because it's from. Oh yeah, it's all butter right there. Look at that. Goodbye. Mmm. Is it good? Oh, that's so good.

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