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pie and mash

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1y
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Terry Brett
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Pie Mash and Liquor Recipe
This a proper pie mash and liquor recipe, that looks and tastes just like the original pie and mash shops in London. We show you every step of the way how to make pie mash and liquor from scratch using simple, and best of all cheap ingredients. A homemade suet base pastry, minced beef filling, shortcrust pastry lid, oven-baked and served with simple mash and liquor, a green sauce made from stock, flour and parsley. This traditional high-calorie cockney dinner will become a new family favourite.
a person pouring mashed potatoes on top of a white plate with gravy
Pie Mash and Liquor Recipe
This a proper pie mash and liquor recipe, that looks and tastes just like the original pie and mash shops in London. We show you every step of the way how to make pie mash and liquor from scratch using simple, and best of all cheap ingredients. A homemade suet base pastry, minced beef filling, shortcrust pastry lid, oven-baked and served with simple mash and liquor, a green sauce made from stock, flour and parsley. This traditional high-calorie cockney dinner will become a new family favourite.
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Minced Beef Pie
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Pie Mash and Liquor Recipe
A proper pie mash and liquor recipe, that looks and tastes just like the original pie and mash shops in London. Every step of the way how to make pie mash and liquor from scratch using simple, and best of all cheap ingredients. Homemade suet base pastry, minced beef filling, shortcrust pastry lid, oven-baked and served with simple mash and liquor, a green sauce made from stock, flour and parsley. This traditional high-calorie cockney dinner will become a new family favourite.
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