Dressings , dips ,sauces and ham glazes

392K views · 30K reactions | Make Wingstop ranch at home with 3 ingredients. * 2 cups buttermilk * 2 cups @dukes_mayonnaise * 3 @hidden.valley ranch packets * Store so everything is combined and place it in the fridge | Brian Gerwig

446K views · 71K reactions | The best dip!!! #EasyRecipe #Recipe #appetizer #easyappetizers #foryou #Dinnerldeas #sidedish #EasyRecipes #cheesedip #dip #dips #foryoupage #fyp≥° viral #foruyou #snacks #snackrecipe #snackideas #recipeideas | Sarah Kraffty

5M views · 104K reactions | Frito corn salad 😍😍😍😍 thank you @oohitskristen (on tiktok) 🥰🥰🥰 #fritocornsalad #fritos #snack #cornsalad #food #recipe | By Cookin With Megg | Facebook

275K views · 6.4K reactions | Fiesta Dip | Cookin’ With Babe | Cookin’ With Babe · Original audio

27M views · 247K reactions | Only way I make cheese dip | cheese, video recording, cast iron | Only way I make cheese dip I'll never go back to my old cheese dip after learning this cast iron recipe. This original video was produced by Network... | By Life with Coco | I will never go back to my old cheese dip recipe after learning this. You want to start with one brick of Pepper Jack cheese, one can of Rotel tomatoes, Next ingredient is one brick of Colby Jack cheese and if you don't have enough room in your cast iron skillet, just start breaking up these cheeses to make em fit. Next ingredient is one brick of Philadelphia cream cheese. And then one can of green chilies. Typically, they'll come in a smaller can. Okay, once all of your cheeses and the green chilies, rotel tomatoes are added. Last ingredient here, this is regular ground beef and I'm just going to throw in some original taco seasoning. So, we're just going to season this up, right? I already brown this before we started here. So, just use a skillet and you just want to brown up some ground beef. Also, could use some turkey meat or some chicken. Just whatever kind of protein you're feeling. Okay, once that's mixed, you just want to add it into your cheese skillet here. Little bit here. Little bit here and we're going to throw this into the oven at 350 degrees and this is going to come out so gooey, so delicious. The best queso dip you've ever had. Alright, we're ready to throw it in? Let's throw it in. Alright. Got my cast iron here. Alright, make sure if you have a little plastic edgy on your cast iron skillet, you want to take that off and then throw that in the oven. Okay so while our cheese is all melting in the oven there I'm going to go ahead and get my tortilla strips. These are corn tortillas. And I'm going to cut these into small little triangles. So one cut there. One cut there. Alright. Do the other on the same side. One cut there. Alright and we're going to go ahead and make some homemade tortillas. Alright so once your oil this is just regular vegetable oil. Get a thermometer here. It needs to be at at least three fifty. It could be a little bit higher if you want but just make sure you don't burn them. And then you want to go ahead and dip these in. Let's go ahead and do two at a time. Ready? There they go. Oh, doesn't that look nice? Go ahead and get two more in. Okay, so you just want to give all of these a little blitzy blue. Get em all nice and crispy. Look at that. Homemade tortilla chips. So easy. Alright, once your chips are all nice and crispy, you can go ahead and plate em up. Just put some paper towels down to soak in all that oil there. Last one here. Look at those homemade tortilla chips. I couldn't believe how easy they were. So, we're just going to sprinkle a little bit of salt on top. Let those cool and and get out our cheese dip. It should be ready now. Is it ready? Check it out. Right, mittens on. Let's see it. Oh my goodness. Look at this cheesy queso dip. My goodness. Oh let's check this out. Oh I'm so excited to swirl this around. Okay so right now we have our Pepper Jack cheese. Colby Jack right here. We also have some cream cheese. Little bit of ground beef. Rotel tomatoes and don't forget about those green chilies. Alright let's go ahead and mix this. Wow. Oh my goodness. Look at all my goodness. Look how good this looks. Look how cheesy and amazing. Oh I already know for biting into it. It's going to be the best cheese dip I've ever had. And yeah forget about that Velveeta Rotel recipes. This is stepping up your game. And it's still just as easy as the old school recipe. Oh this is so good. Look at all that mixed together. That cheesiness. Alright. It's going to be way too hot to taste test. But I'm going to go ahead and get a little bite. Blow on it because I gotta I gotta try this out right? Let's go and get our homemade tortilla chips. Alright. Mmm delicious. Oh my gosh. Look at that. Look at that. Our right. Look at that crunch. I hear the crunch. How is it? It's all done. Oh wow. It's delicious. You have to try it. You have to try it. Alright. Yummy, right? Mm hmm.

8.4M views · 138K reactions | You’ve gotta try this Smoked Texas Queso! #smokedqueso #queso #texasbbq | Married to BBQ | Married to BBQ · Original audio

903K views · 9.3K reactions | Easy Keto Recipes 👉 https://easyketodietrecipe.com/category/recipes/ ||| Low Carb Recipes 😋 - Keto Meals Recipes 👍 - Keto Diet 🥗 #keto #ketodiet #ketoguide #ketofood #ketodietforbeginners #ketorecipes #guide #howtostartketo #ketodietplan #ketofriendly #ketomeals | Easy Custom Keto Diet | Easy Custom Keto Diet · Original audio

3.5M views · 65K reactions | Hey y’all! Let’s make some Crockpot Jalapeño Popper Corn Dip! ❤️🌽 #stormicooks #cookingwithstormi #cooking #crockpot #corndip #memorialdayweekend #easyrecipe #dip #partyfood | Stormi Cooks | Stormi Cooks · Original audio

283K views · 2.3K reactions | Smoked Street Corn Dip 🌽 | Smoked Street Corn Dip 🌽 | By Food Pop | Alright, we're going to start with two blocks of cream cheese directly in the bottom of our disposable baking dish. We're going to add 16 ounces of cubed pepper jack cheese. This stuff is so good. On top of that, we're going to add a half of a cup of sour cream. Just going to put it right into the bottom here just like that and I have two cans of this Southwestern corn. I have drained it. This is the corn with peppers. We're going to add about two tablespoons of garlic. We're going to follow behind with one entire hot jalapeno pepper chopped with the seeds. This is going to add a little bit of heat and we have about a fourth a cup of chopped cilantro as well and we're going to top all this with a heavy amount of tajin. Now, this is Richard Eats famous street corn dip. This stuff is so good. If you have not made this yet, you gotta try it. I know a lot of you in the comments are going to say this is not really street corn because it doesn't have mayonnaise and crema and all this stuff but you know what? Street corn is not a dip so we had to improvise. We're going to throw this in the smoker at two 50 degrees for about an come back and stir it then we're going to add some toppings later. Alright, our smoker is preheated to 250 degrees. This thing is roaring. We're going to slide our street corn dip just to the bottom rack here. Close the lid. We're going to come back in an hour and stir everything up. Alright and after an hour in the smoker, all of our cheese is melted. We're just going to take our little spoon and mix up that cheese. Get all those ingredients incorporated and you guys, this smells amazing. The smoked street corn dip is going to the highlight of your party. My friends absolutely love it and cannot get enough of it. Once you've mixed up the corn and the spices and all that cheese, we're going to throw it back in the smoker for another hour and we're going to come back and add some toppings. Alright, we just finished our second hour of smoking and our corn dip is completely finished. Our cheeses are melted. We're just going to take our little spatula and just stir this up. There's a little bit of a crust on top but that mixes up nicely to reveal this beautiful dip below and once you fully mixed up your dip, we go ahead and top it a little more tajin. Just a light layer of tajin here on top. This stuff is so good. We're going to add a little bit of hot sauce. I have this Mexico Lindo habanero hot sauce. Just going to drizzle some. Just going to add a nice little kick to this dish. Gotta add your crumbly Mexican cheese. You can add a little bit of cotilla. I have queso fresca today. You can also use feta cheese just a little bit on top there. Then, we're going to squeeze two halves of lime. This is going to give it some delicious flavor here and lastly, little bit more cilantro on top and this thing is ready to eat. Perfect for your backyard party, your cookout, you name it. Just grab a sturdy chip. Dig in. Look at that. Let's try it out. This is absolutely delicious.

2.7M views · 21K reactions | best game day cheese dip | best game day cheese dip This easy cheese dip is perfect for your next football gathering. This original video was produced by Rick Lax Productions and... | By Liz & Jeff | I will never go back to my old cheese dip recipe after learning this. You want to start with one brick of Pepper Jack cheese, one can of Rotel tomatoes, Next ingredient is one brick of Colby Jack cheese and if you don't have enough room in your cast iron skillet, just start breaking up these cheeses to make em fit. Next ingredient is one brick of Philadelphia cream cheese. And then one can of green chilies. Typically, they'll come in a smaller can. Okay, once all of your cheeses and the green chilies, rotel tomatoes are added. Last ingredient here, this is regular ground beef and I'm just going to throw in some original taco seasoning. So, we're just going to season this up, right? I already brown this before we started here. So, just use a skillet and you just want to brown up some ground beef. Also, could use some turkey meat or some chicken. Just whatever kind of protein you're feeling. Okay, once that's mixed, you just want to add it into your cheese skillet here. Little bit here. Little bit here and we're going to throw this into the oven at 350 degrees and this is going to come out so gooey, so delicious. The best queso dip you've ever had. Alright, are you ready to throw it in? Let's throw it in. Alright. Got my cast iron here. Alright, make sure if you have a little plastic edgy on your cast iron skillet, you want to take that off and then throw that in the oven. Okay so while our cheese is all melting in the oven there I'm going to go ahead and get my tortilla strips. These are corn tortillas. And I'm going to cut these into small little triangles. So one cut there. One cut there. Right? Do the other on the same side. One cut there. Alright and we're going to go ahead and make some homemade tortillas. Alright so once your oil this is just regular vegetable oil. Get a thermometer here. It needs to be at at least three fifty. It could be a little bit higher if you want but just make sure you don't burn them. And then you want to go ahead and dip these in. Let's go ahead and do two at a time. Ready? There they go. Oh, doesn't that look nice? Go ahead and get two more in. Okay, so you just want to give all of these a little blitzy blue. Get em all nice and crispy. Look at that. Homemade tortilla chips. So easy. Alright, once your chips are all nice and crispy, you can go ahead and plate em up. Just put some paper towels down to soak in all that oil there. Last one here. Look at those homemade tortilla chips. I couldn't believe how easy they were. So, we're just going to sprinkle a little bit of salt on top. Let those cool and get out our cheese dip. It should be ready now. Is it ready? Check it out right knittens on let's see it oh my goodness look at this cheesy queso dip my goodness Oh let's check this out. Oh I'm so excited to swirl this around. Okay so right now we have our Pepper Jack cheese. Colby Jack right here. We also have some cream cheese. Little bit of ground beef. Rotel tomatoes and don't forget about those green chilies. Alright let's go ahead and mix this. Wow. Oh my goodness. Look at all my goodness. Look how good this looks. Look how cheesy and amazing. Oh I already know for biting into it. It's going to be the best cheese dip I've ever had. And yeah forget about that Velveeta Rotel recipes. This is stepping up your game. And it's still just as easy as the old school recipe. Oh this is so good. Look at all that mixed together. That cheesiness. Alright. It's going to be way too hot to taste test. But I'm going to go ahead and get a little bite. Blow on it because I gotta I gotta try this out right? Let's go and get our homemade tortilla chips. Alright. Mmm delicious. Oh my gosh. Look at that. Look at that. Eight. You hear that crunch? I hear the crunch. How is it? Oh, it's all done. Oh, wow. It's delicious. You have to try it. You have to try it. Alright. Mm. Mm. Yummy right? Mhm.

Add a little pepper and you’re all good #Food | Jordan Howlett | Jordan Howlett · Original audio

Blooming Onion Sauce {Outback Copycat} - Miss in the Kitchen

27M views · 247K reactions | Only way I make cheese dip | cheese, video recording, cast iron | Only way I make cheese dip I'll never go back to my old cheese dip after learning this cast iron recipe. This original video was produced by Network... | By Life with Coco | I will never go back to my old cheese dip recipe after learning this. You want to start with one brick of Pepper Jack cheese, one can of Rotel tomatoes, Next ingredient is one brick of Colby Jack cheese and if you don't have enough room in your cast iron skillet, just start breaking up these cheeses to make em fit. Next ingredient is one brick of Philadelphia cream cheese. And then one can of green chilies. Typically, they'll come in a smaller can. Okay, once all of your cheeses and the green chilies, rotel tomatoes are added. Last ingredient here, this is regular ground beef and I'm just going to throw in some original taco seasoning. So, we're just going to season this up, right? I already brown this before we started here. So, just use a skillet and you just want to brown up some ground beef. Also, could use some turkey meat or some chicken. Just whatever kind of protein you're feeling. Okay, once that's mixed, you just want to add it into your cheese skillet here. Little bit here. Little bit here and we're going to throw this into the oven at 350 degrees and this is going to come out so gooey, so delicious. The best queso dip you've ever had. Alright, we're ready to throw it in? Let's throw it in. Alright. Got my cast iron here. Alright, make sure if you have a little plastic edgy on your cast iron skillet, you want to take that off and then throw that in the oven. Okay so while our cheese is all melting in the oven there I'm going to go ahead and get my tortilla strips. These are corn tortillas. And I'm going to cut these into small little triangles. So one cut there. One cut there. Alright. Do the other on the same side. One cut there. Alright and we're going to go ahead and make some homemade tortillas. Alright so once your oil this is just regular vegetable oil. Get a thermometer here. It needs to be at at least three fifty. It could be a little bit higher if you want but just make sure you don't burn them. And then you want to go ahead and dip these in. Let's go ahead and do two at a time. Ready? There they go. Oh, doesn't that look nice? Go ahead and get two more in. Okay, so you just want to give all of these a little blitzy blue. Get em all nice and crispy. Look at that. Homemade tortilla chips. So easy. Alright, once your chips are all nice and crispy, you can go ahead and plate em up. Just put some paper towels down to soak in all that oil there. Last one here. Look at those homemade tortilla chips. I couldn't believe how easy they were. So, we're just going to sprinkle a little bit of salt on top. Let those cool and and get out our cheese dip. It should be ready now. Is it ready? Check it out. Right, mittens on. Let's see it. Oh my goodness. Look at this cheesy queso dip. My goodness. Oh let's check this out. Oh I'm so excited to swirl this around. Okay so right now we have our Pepper Jack cheese. Colby Jack right here. We also have some cream cheese. Little bit of ground beef. Rotel tomatoes and don't forget about those green chilies. Alright let's go ahead and mix this. Wow. Oh my goodness. Look at all my goodness. Look how good this looks. Look how cheesy and amazing. Oh I already know for biting into it. It's going to be the best cheese dip I've ever had. And yeah forget about that Velveeta Rotel recipes. This is stepping up your game. And it's still just as easy as the old school recipe. Oh this is so good. Look at all that mixed together. That cheesiness. Alright. It's going to be way too hot to taste test. But I'm going to go ahead and get a little bite. Blow on it because I gotta I gotta try this out right? Let's go and get our homemade tortilla chips. Alright. Mmm delicious. Oh my gosh. Look at that. Look at that. Our right. Look at that crunch. I hear the crunch. How is it? It's all done. Oh wow. It's delicious. You have to try it. You have to try it. Alright. Yummy, right? Mm hmm.

Frito appetizer dip

Cranberry Celebration Salad: Copycat Kroger Recipe - Oh My! Sugar High