Small Plates

Inspired by the street food markets of Northern & Southern India

Dal Chawal Achar ( V ) 68

crispy lentils & rice dumplings, mustard yoghurt & heritage carrot pickle

Chandni Chowk Ki Aloo Tikki ( V ) 70

potato tikki, spiced white peas, honey yoghurt, tamarind & mint chutney

Kathal Bhel (V) 64

jackfruit cutlets on puffed rice, sun-dried tomato & tamarind-date chutney

Andhra Lamb Uttappam 89

slow-cooked in Guntur spice, green chilli & curry leaves

Lobster Idli Sambhar 99

black pepper spiced lobster & aubergine sambhar

Malabar Prawns 84
sautéed prawns, white turmeric, onions & curry leaves

Tellicherry Pepper & Garlic Soft Shell Crab 95

plum chutney, garlic chips & homemade garlic pickle

Kochi Tawa Fish 75

king fish, bird’s eye chilli, fresh turmeric & kosambri

Bhatti ka Octopus 105

black pepper, coriander seeds, Kashmiri chilli, corn salad & peanut chutney

Kid Goat Shami Kebab 110

bone marrow sauce, mint chutney & chur chur paratha

Murgh Malligai 72
crispy chicken chunks, curry leaves, buttermilk & raw mango pachadi

Hyderabadi Beef Haleem 115

slow-cooked lentils & onion seed naan

Signature Jamavar Dishes V - Vegetarian

Please speak to your server for allergens information. Dishes may contain traces of allergens/nuts despite our persistent efforts.
All prices are in U.A.E Dirham’s and inclusive of 5% VAT, 7% municipality fees and 10% service charge.
The Viceroy’s Caviar Selection
A caviar service, done the Jamavar way

Paneer Stuffed Baby Kulchas & Choice of Caviar

Oscietra Royale Caviar, 30g 650
Beluga Caviar, 30g 1650

Tandoor
Charcoal grilled in our traditional clay ovens

Ajwaini Paneer Tikka ( V ) 90

homemade cottage cheese, raw papaya salad & mint chutney

Dakshini Jhinga 187

southern spiced prawns, peanut & curry leaf chutney

Malai Stone Bass Tikka 162

mace, green cardamom, avocado & mint chutney

Murgh Malai Kali Mirch 129

char-grilled chicken, cream cheese, black pepper & sun-dried tomato yoghurt

Tulsi Chicken Tikka 132

sweet basil, pickled radish & radish yoghurt

Lamb Seekh Kebab 142

Kashmiri chilli, mint chutney & mixed sprouts salad

Adraki Lamb Chops 220

royal cumin, fennel, ginger & carrot salad

Hyderabadi Pathar Gosht (80gms) 390

A5 wagyu ‘hot stone’ & bone marrow salan

Signature Jamavar Dishes V - Vegetarian

Please speak to your server for allergens information. Dishes may contain traces of allergens/nuts despite our persistent efforts.
All prices are in U.A.E Dirham’s and inclusive of 5% VAT, 7% municipality fees and 10% service charge.
Mains
Shahi Palak Paneer ( V ) 118
homemade cottage cheese, spinach, tomato, fenugreek & fresh chilli

Gucchi Lababdar ( V ) 130

morels, green peas & fresh tomato

Malvani Prawn Curry 148

king prawns, coconut milk, tamarind & homemade Malvani spice mix

Leela’s Lobster Neeruli 195

southern spiced coconut milk, pearl onions & kal dosa

Crab Pepper Masala 155

black pepper spiced crab meat, shallots & garlic

Calicut Meen Curry 125

king fish, curry leaves, fenugreek seeds, kokum & shallots

Old Delhi Butter Chicken 145

char-grilled pulled chicken, fresh tomato & fenugreek

Madras Chicken Curry 138

chettinad spice mix & coconut milk

Sindhi Methi Gosht 152

kid goat simmered with spinach, cinnamon & fenugreek leaves

Gosht Ki Nihari 158

braised lamb, green cardamom & caramelized onions

Signature Jamavar Dishes V - Vegetarian

Please speak to your server for allergens information. Dishes may contain traces of allergens/nuts despite our persistent efforts.
All prices are in U.A.E Dirham’s and inclusive of 5% VAT, 7% municipality fees and 10% service charge.
Biryanis
Dum Tarkari Biryani ( V ) 132
seasonal vegetables, basmati rice, crispy onions, fresh mint & raita

Kerala Chicken Biryani 140

spiced aromatic short grain rice, fresh coriander, beetroot chutney & raita

Dum Gosht Biryani 154

kid goat, basmati rice, crispy onions, fresh mint & raita

Lentils & Vegetables

Dal Jamavar ( V ) - 24 hour slow-cooked black lentils 120
Dal Tadka ( V ) - tempered yellow lentils, sun-dried chillies, ginger & tomato 115
Gobhi Methi ( V ) - cauliflower, fresh fenugreek, tomato & green chilli 110
Aloo Sukkha ( V ) - baby potatoes, mustard, cumin & curry leaves 110
Ghar Ki Bhindi ( V ) - stir-fried okra, onions, tomato & cumin 110

Accompaniments
Safed Chawal ( V ) - steamed basmati rice 40
Pulao Rice ( V ) - saffron basmati rice 46
Choice of Kulcha ( V ) - three cheese / sun-dried tomato & basil / peshawari / paneer 35
Assorted Bread Basket ( V ) - (ask your server) 54
Naan / Roti / Lacha Paratha 25
Malabar Parotta 30
Kal Dosa 22
Cucumber Raita ( V ) 32
Cucumber & Sprout Salad ( V ) 24
Home-Preserved Indian Pickle / Pickled Red Onions ( V ) 18
Mixed Papads & Chutneys ( V ) 20

Signature Jamavar Dishes V - Vegetarian

Please speak to your server for allergens information. Dishes may contain traces of allergens/nuts despite our persistent efforts.
All prices are in U.A.E Dirham’s and inclusive of 5% VAT, 7% municipality fees and 10% service charge.