|
| 1 | +import { ProductCarousel } from './Carousel.importable'; |
| 2 | +import type { Product } from './ProductCard'; |
| 3 | + |
| 4 | +const productData: Product[] = [ |
| 5 | + { |
| 6 | + image: 'https://i.guim.co.uk/img/media/573fa06acafa609143dded6ce92d008179af6933/1000_0_3000_3000/master/3000.jpg?width=120&quality=45&auto=format&fit=max&dpr=2&s=b91e0f1de5736b508b02d376aeb62199', |
| 7 | + title: 'Best all-rounder: Ollie’s kimchi', |
| 8 | + price: '£6.50', |
| 9 | + stars: '★★★★★', |
| 10 | + description: |
| 11 | + 'Bold and punchy, with a bright red colour and chunky cut, this is slow-fermented for extra depth and complexity. It’s vegan and boosted with umami from soy sauce and miso, which add balanced sweetness alongside the carrots. Full and well-rounded: tangy, savoury and umami-rich, with a satisfying, medium-hot heat. Even with the longer fermentation, the texture holds up well, offering a decent bite. This is well seasoned, has big flavour and hits that sweet spot between funk and freshness. A big, full-flavoured jar that delivers. I’ve named it the best all-rounder because it’s the cheapest of the well-fermented local varieties.', |
| 12 | + }, |
| 13 | + { |
| 14 | + image: 'https://i.guim.co.uk/img/media/86ba9bd149eb5b719d27ed3fd78aa14e67aec9be/223_1332_2288_1372/master/2288.png?width=120&quality=45&auto=format&fit=max&dpr=2&s=c2faa3a270ecfcb47939eee1e5a4f1e5', |
| 15 | + title: 'Best splurge:\n' + 'The Cultured Collective classic kimchi', |
| 16 | + price: '£5.00', |
| 17 | + stars: '★★★★★', |
| 18 | + description: |
| 19 | + 'A vivid, glossy kimchi with serious crunch and a bright lactic fizz that makes it one of the most satisfying and flavourful out there. This UK-made non-vegan one includes fish sauce and rice flour, lending it a deeper umami complexity and a gentle sweetness that sets it apart. Well-structured and vibrant, with a satisfying bite throughout, especially in the crunchy cabbage stalks. Delivers on flavour, too: medium-to-hot spice, a bold fermented aroma, punchy garlic notes and a well-seasoned balance of salt and tang. A standout jar that’s alive, expressive and deeply moreish.', |
| 20 | + }, |
| 21 | + { |
| 22 | + image: 'https://i.guim.co.uk/img/media/e17225a3893ec424292dd4f08c590e39d74dcef8/0_844_2896_1973/master/2896.png?width=120&quality=45&auto=format&fit=max&dpr=2&s=f4524a6af66e2d294f9091e640b82351', |
| 23 | + title: 'Best bargain: Jongga Mat kimchi', |
| 24 | + price: '£1.09', |
| 25 | + stars: '★★★★☆', |
| 26 | + description: |
| 27 | + 'This classic Korean kimchi brand, founded in 1987, offers a mellow, approachable, gentle heat, soft bite and well-balanced flavour. Brilliant red-orange and glossy, it’s coated in a thick sauce (thanks to thickener E415), with no MSG, high-fructose corn syrup or preservatives (unlike some larger commercial brands). It contains added lactic acid bacteria to support fermentation, and while it’s not the liveliest, it still delivers a pleasant tang, with a clean and savoury flavour, a subtle sweetness and just enough heat to keep things interesting.', |
| 28 | + }, |
| 29 | + { |
| 30 | + image: 'https://i.guim.co.uk/img/media/27ba255736b9245a3fbbb4781316c5711ebeb70f/0_234_1080_646/master/1080.png?width=120&quality=45&auto=format&fit=max&dpr=2&s=72c5b8c2cae63d6a3efed4e1baa12d43', |
| 31 | + title: 'Mr Kimchi traditional kimchi', |
| 32 | + price: '£12.90', |
| 33 | + stars: '★★★★★', |
| 34 | + description: |
| 35 | + 'This is delivered fresh, allowing you to ferment it in your own kitchen – a brilliant way to explore the simplicity and rewards of fermentation. I tried the traditional Korean recipe made with fish sauce and glutinous rice flour, though Mr Kimchi also has a vegan version. It delivers an authentic Korean experience, freshly made in the UK, allowing for a proper ferment that deepens flavour. Satisfyingly crunchy, with a vivid, red colour, and the generous amount of gochugaru brings a lively medium heat. Vibrant, garlicky and with a well-balanced, tangy acidity. Rice flour adds a mild natural sweetness that rounds things off beautifully.', |
| 36 | + }, |
| 37 | + { |
| 38 | + image: 'https://i.guim.co.uk/img/media/29566595aa7eff21d99a2d832b6008d53c7b47b5/0_429_5000_2571/master/5000.jpg?width=120&quality=45&auto=format&fit=max&dpr=2&s=98e87bcc58e4efea92597eaeb6cfdd51', |
| 39 | + title: 'Jamie Ferments kimchi', |
| 40 | + price: '£8.50', |
| 41 | + stars: '★★★★★', |
| 42 | + description: |
| 43 | + 'Bursting with life, quite literally. When I opened the jar, it fizzed and popped with activity, a sign of a raw, unpasteurised ferment at its peak. I tasted the vegan and traditional versions and found them equally delicious. The vegan version swaps fish sauce for a mix of soy sauce, sesame oil and sesame seeds, which brings a lovely, nutty depth. It has a vivid red hue, is glossy, crunchy and well-structured, with a bright, expressive flavour: clean lactic acidity, mellow umami, a medium heat and a gentle natural sweetness from the rice flour. A joyful, fizzy ferment with loads of character – one of the best on the shelf.', |
| 44 | + }, |
| 45 | + { |
| 46 | + image: 'https://i.guim.co.uk/img/media/1bdb33229b3ffc19e36d9ccdf4d06a98b0758d51/0_891_2884_1576/master/2884.png?width=120&quality=45&auto=format&fit=max&dpr=2&s=8669674a9f7ba01825899102f4f137f1', |
| 47 | + title: 'Tickles’ Pickles fresh kimchi', |
| 48 | + price: '£6.50', |
| 49 | + stars: '★★★☆☆', |
| 50 | + description: |
| 51 | + 'Bursting with life, quite literally. When I opened the jar, it fizzed and popped with activity, a sign of a raw, unpasteurised ferment at its peak. I tasted the vegan and traditional versions and found them equally delicious. The vegan version swaps fish sauce for a mix of soy sauce, sesame oil and sesame seeds, which brings a lovely, nutty depth. It has a vivid red hue, is glossy, crunchy and well-structured, with a bright, expressive flavour: clean lactic acidity, mellow umami, a medium heat and a gentle natural sweetness from the rice flour. A joyful, fizzy ferment with loads of character – one of the best on the shelf.', |
| 52 | + }, |
| 53 | +]; |
| 54 | + |
1 | 55 | export const FilterCarouselComponent = () => {
|
2 |
| - return <p>Hello!</p>; |
| 56 | + return <ProductCarousel products={productData} />; |
3 | 57 | };
|
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