Bakery pastry recipes

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Easy Raspberry Cream Cheese Danish (with Puff Pastry) Puff Pastry Recipes Cream Cheese, Puff Pastry Breakfast Sweet, Breakfast Ideas Pastry, Fancy Pastry Recipes, Puff Pastry Recipes Raspberry Cream Cheese, Danish Pastries Aesthetic, Baby Shower Pastries, Raspberry Puff Pastry Desserts, Sugar Plum Danish

Looking for a new delicious breakfast pastry!? Then look no further with this Easy Raspberry Cream Cheese Danish (with Puff Pastry) recipe!

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Puff Pastry Cones with Custard: A Crunchy and Creamy Delight Ingredients for the puff pastry: - 1 ready-to-use puff pastry Ingredients for the pastry cream: - 500 ml of milk - 100 g of sugar - 4 egg yolks - 50 g cornstarch - 1 vanilla pod (or 1 teaspoon of vanilla extract) - 50 g of butter Preparation : 1. Preheat your oven to 200°C (thermostat 6-7). Spread the puff pastry on a lightly floured work surface. Cut strips of dough approximately 3 cm wide. 2. Wrap each dough strip around pastry c... Puff Pastry Cones, Puff Pastry Ingredients, Dandelion Recipes, Pastry Desserts, Puff Pastry Recipes, Yummy Comfort Food, Sweet Pastries, Pastry Recipes, Food Obsession

Puff Pastry Cones with Custard: A Crunchy and Creamy Delight Ingredients for the puff pastry: - 1 ready-to-use puff pastry Ingredients for the pastry cream: - 500 ml of milk - 100 g of sugar - 4 egg yolks - 50 g cornstarch - 1 vanilla pod (or 1 teaspoon of vanilla extract) - 50 g of butter Preparation : 1. Preheat your oven to 200°C (thermostat 6-7). Spread the puff pastry on a lightly floured work surface. Cut strips of dough approximately 3 cm wide. 2. Wrap each dough strip around pastry…

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Cream-Filled Italian Donuts Homemade Cream Filled Donuts Recipe, Yogurt Doughnut Recipe, Pastry Dessert Ideas, Gluten Free Boston Cream Donut, Gourmet Pastry Recipes, Elevenses Food, Italian Pastries Recipes, Cream Filled Desserts, Filled Donuts Homemade

I still remember the first time I wandered through a bustling Italian bakery in the heart of Florence. The aroma of fresh espresso and warm dough was impossible to resist. My eyes were immediately drawn to a tray of golden, sugar-dusted treats: Bomboloni, also known as Italian donuts. Fluffy, light, and filled with sweet pastry

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