Beans and greens cooks country

This old-school favorite is a comforting reminder that simpler is better. Simplicity is key in this popular Pennsylvanian side dish. We began by sautéing some onion, garlic, and rosemary and then added one head of escarole, which we cut into 2-inch pieces. Once the greens were wilted, we added some drained canned cannellini beans, cooked them for a few minutes, and finished the dish by sprinkling some nutty Parmesan cheese and extra olive oil over the mixture before serving.

Easy. Simple. DELICIOUS! Pan lickin’ good! 😉 Yep, that sums these up. 😉 And they come in super handy for when you’re cooking on the grill, too! They go great with just about anything from my Garlic Balsamic Brown Sugar Steaks and Resaurant-Style Filet Mignon, to cheeseburgers! Also fantastic with anything slathered with barbecue sauce! I love dishes like this that are easy to throw together yet packed with great flavor so that I can give my full, undivided attention, to whatever main dish…

The trick to making perfectly cooked Southern-style green beans with canned beans - the beans don’t fall apart but taste like they’ve cooked all day!

This easy Italian Green Beans side dish recipe is made with Italian cut green beans, bacon, garlic, green onions and tomatoes. So delicious!

Make your canned green beans taste amazing with this buttery, garlic-y recipe. Packed with flavor, everyone will enjoy this easy-to-make side dish.

Discover the perfect Southern green beans recipe with bacon. This easy and delicious recipe brings the rich flavors of soul food to your table. Using fresh green beans and savory bacon, our step-by-step guide ensures a flavorful and satisfying dish. Ideal for family dinners or special occasions, these green beans are sure to impress.

Country Ranch Green Beans and Potatoes have lots of crumbled bacon and ranch seasoning mixed in for a truly flavorful southern side. Pair this delicious veggie side dish with chicken, steak, or pork.

Old Fashioned Green Beans with Bacon and Onion is the perfect garden recipe. These are green beans like Grandma used to make.

Looking for a simple and delicious side dish? Try this easy skillet green beans recipe! Whether you use fresh, frozen, or canned green beans, this dish comes together quickly and pairs perfectly with any meal. Sauteed to perfection in a skillet, these green beans are flavorful and packed with nutrients. A versatile recipe that will become a staple in your cooking routine. Whip up these skillet green beans for a healthy and tasty addition to your table tonight!

Crack green beans are as addictive as they sound! With bacon, brown sugar, garlic, and soy sauce, these beans are the perfect combo of sweet and savory.