Best rice to use for fried rice

Fried rice is a classic, quick, and delicious dish that can be made with just a few ingredients. Whether you're using leftover rice or cooking it fresh, this 20-minute fried rice recipe is perfect for a fast and satisfying meal. Customize it with your favorite veggies, proteins, and seasonings to make it your own!

Make this simple one-pan delicious Better Than Take-Out Fried Rice recipe for a delicious side dish to go with a range of meals.

This is the best Chinese chicken fried rice! Savoury and fluffy fried rice with juicy chicken, eggs, peas, carrots with garlic and shallots.

What to serve with fried rice! Here are the best side dishes to eat with fried rice for a fantastically delicious dinner.

Easy restaurant-style fried rice that can be made in as little as 20 minutes.

Fried rice is an all-time favorite when it comes to take-out, but it's also incredibly easy to cook up yourself at home. Here are some tips to help you make the perfect fried rice at home.

The most notorious and my favorite Chinese dish is egg fried rice. It’s so easy to make you won’t order takeout fried rice ever again.

Ground Beef Fried Rice Ingredients: 1 lb ground beef 3 cups cooked rice (day-old rice works best) 2 tablespoons vegetable oil 1 onion, diced 2 cloves garlic, minced 1 cup frozen peas and carrots mix 2 eggs, beaten 3 tablespoons soy sauce 1 tablespoon oyster sauce (optional) 1 tablespoon sesame oil Salt and pepper to taste 2 green onions, sliced for garnish #groundbeef #easyrecipes #camilarecipes

This Freakin’ Fantastic Fried Rice Recipe is a quick and easy way to enjoy restaurant-quality fried rice at home. Made with fluffy rice, mixed vegetables, scrambled eggs, and savory seasonings, this dish is the perfect side or main course for any Asian-inspired meal. Customize it by adding your favorite proteins like chicken, shrimp, or tofu for an extra hearty version.