Egg bread recipes

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Gather your ingredients for a delightful baking experience: 260g of bread flour, chilled 65g milk, 50g heavy cream, 30g condensed milk, 15g milk powder, 30g granulated sugar, 10g honey, 3g instant yeast, one egg, 22g unsalted butter, and 3g salt. Combine everything in your stand mixer and blend until smooth. Follow the video steps for guidance. Preheat your oven to 356 degrees Fahrenheit (180 degrees Celsius) and bake for 28 minutes. This recipe by @utastekitchenuk promises a delicious…

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an eggy bread sandwich on a plate with the words how to make eggy bread

Learn how to make Eggy Bread with our simple and delicious recipe - a breakfast staple that's sure to please! With just a few basic ingredients and easy steps, you can enjoy golden slices of eggy bread in no time.

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an egg sandwich cut in half and stacked on top of each other next to a bowl of rice

Japanese egg sandwich, or tamago sando, features creamy egg salad packed between light and fluffy Japanese milk bread. It is so easy to put together and holds up well, so it’s perfect for a light meal or wrapped up for your kid’s lunchbox.

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