French dip sandwich with deli meat

Tasty French dip sandwiches that can be on the table in 10 minutes! Served with homemade au jus for dipping.

These easy French Dip Sandwiches are perfect for weeknight dinners or this Sunday’s Super Bowl game! French rolls are stuffed with thinly sliced roast beef, topped with sautéed onions and provolone cheese. The quick au jus is the perfect thing to dunk these sandwiches in.

This easy French Dip Sandwich is made with perfectly cooked, melt-in-your-mouth chuck roast served on top of crusty bread with melty cheese, cooked onions, and dipped leftover cooking gravy (au jus). A simple, comforting classic loaded with amazing flavor!

These Easy French Dip Sandwiches are a 20 minute meal! Use deli meat to make an easy French Dip with the best au jus from scratch. These are the perfect easy dinner or weeknight meal.

French dip sandwiches in just 10 minutes

The moment I tasted this recipe, I was hooked for life

Easy French Dip Sandwiches are one of my go-to weeknight meals! Deli roast beef on toasty buttered buns with melty cheese.

Just as great as any restaurant sandwich, these French Dip are super simple to make with deli sliced beef and an easy au jus sauce.

Make this homemade French Dip Sandwich recipe at home in no time. Slow-cooked flavor with a few store-bought ingredients and little effort.

Slow Cooker French Dip Sandwiches - flavor-packed slow cooker French dip sandwiches with melted provolone cheese and toasted garlic bread rolls.