Katie lee caramel chicken recipe

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Sticky Garlic Ginger Wings Recipe | Katie Lee Biegel | Food Network Sriracha Wings, Caramel Chicken, Katie Lee Biegel, Sticky Chicken Wings, Garlic Wings, The Kitchen Food Network, Garlic Chicken Wings, Wings Recipe, Chicken Wing Recipes

Basting meats, like chicken, in a sweet and salty caramel-like sauce is a traditional Vietnamese technique that produces an irresistible play between savory and sweet. A few years back I developed a recipe inspired by Vietnamese caramel chicken for The Kitchen, and the recipe became so popular, I decided to make it into a wing sauce! The fish sauce and garlic pack a flavor punch. Cooking down the sauce until sticky, then baking, results in the perfect crispy, sticky chicken wing.

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Iceberg Salad, Katie Lee Biegel, Alex Guarnaschelli, Caribbean Chicken, Chicken Stew Recipe, Jeff Mauro, Geoffrey Zakarian, The Kitchen Food Network, Sunny Anderson

When I filmed my show Beach Bites, we traveled to several islands in the Caribbean, and I got to try a few versions of chicken stew. Ryan and I have taken a few trips to St. Barts as well, and we both loved the chicken stew. The spices are fragrant, and the coconut milk makes it rich and luscious.

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