Korean bowls

This Korean Beef Bowl features lean ground beef in a savory, sweet, and slightly spicy sauce, served over rice with fresh veggies—ready in 25 minutes!

Homemade Korean Beef Bowls are filled with beef in a rich asian sweet savory sauce, rice, cabbage, and cucumbers. It's hearty & delicious.

Skip takeout and try this easy Korean beef bowl. It's loaded with tender beef, crisp veggies, and a delightful sauce and comes together in 15 minutes.

Quick, easy, and bursting with flavor, this Korean Ground Beef Bowl is a perfect weeknight dinner! Topped with crisp veggies and spicy mayo.

I love a good rice bowl recipe. If you’re looking for a quick and easy dinner, you should make these Crispy Beef Rice Bowls. So simple but so tasty. This Easy Beef Rice Bowl is perfect for busy nights, and it is also budget-friendly.

Tastes like Korean BBQ and is on your dinner table in just 15 min from start to finish! Seriously. It doesn't get any easier than this!

Gochujang is a staple in Korean cooking, known for its deep, complex flavors that combine sweetness, spiciness, and a bit of tang. When paired with tender chicken, it creates a dish that’s as satisfying as it is flavorful. These Sweet and Spicy Gochujang Chicken Bowls are perfect for a quick weeknight dinner or a meal prep option that’s anything but boring.

Bibimbap (Korean rice and vegetable bowls) that are better than my favorite restaurant version! Use steak, ground beef, chicken and more!

Bulgogi bibimbap is a flavorful Korean rice bowl with tender marinated beef, colorful sautéed vegetables, and a spicy gochujang sauce.

Looking for a way to use ground beef that is out of the norm? This Korean Inspired Ground Beef Bowl is the perfect quick-fix! It’s an easy 30-Minute family dinner full of flavor. The garlic, ginger, sesame, and soy sauce bring a pop of Asian spices to your beef that’s unmatched. Serve over a steaming bowl of rice for a traditional Korean comfort dish.