Loaf pan lasagna pioneer woman

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Delicious, meaty lasagna rollups are so fun to make—particularly if you stuff them with all sorts of types of cheese. Make in a big pan, or in smaller foil loaf pans for single-serving meals.

Put a twist on lasagna night with this delicious loaf pan lasagna with butternut squash and sausage. It's made with fresh sage and lots of cheese.

If you love cheesy, meaty lasagna, but don't want to make a huge pan of it, then this recipe for Loaf Pan Lasagna for Two (or Three) is perfect for you!

During this offseason I was lucky to travel back east for some weddings and visit the frequent consequence of weddings: babies. One of the joys of the twilight of young adulthood has been watching other young adults transition into being great parents.

This small-batch loaf pan lasagna serves two and is ready in half the time as a big pan.

If you’re like me, sometimes the bargains at Costco are just too much to pass up. The other day I bought an enormous container of ricotta and a one-pound brick of mozzarella with hopes of making a big pan of lasagna. But the party plans fizzled out and as much as I like…

This Ultimate Freezer Meal Post will provide you with everything you need to plan, shop for, prep, and freeze yummy meals for your family!

Ree Drummond's classic lasagna recipe is impossible to beat. It's made with simple ingredients like ground beef, sausage, canned tomatoes, and cottage cheese.