Mediterranean pan seared cod

A quick and easy recipe for Pan-Seared Cod in White Wine Tomato Basil Sauce! If you love cod recipes, try this flavorful dish for dinner tonight!

Mediterranean Baked Cod with burst cherry tomatoes, fennel, and fresh basil. This simple, one-pan meal is light, nutritious, and ultra flavorful.

Ingredients For the White Wine Tomato Basil Sauce: 2 tablespoons olive oil 1/4 teaspoon crushed red pepper flakes 3 large cloves garlic, finely minced 1 pint cherry…

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan-seared cod fish is a culinary delight that combines the delicate flavors of cod with a luscious white wine tomato basil sauce. This recipe is not only delicious but also quick and easy to prepare, making it perfect for a weeknight dinner or a special occasion. Let's dive into the details of creating this mouthwatering dish.

This top-rated cod recipe features lightly pan-seared cod covered in flavorful tomato basil sauce! Even "fish haters" love this recipe.

Pan Seared Cod is an easy, healthy dinner that can be on the table in just 30 minutes! We love to pair it with a salad or vegetable.

Lemon Butter Pan Seared Cod is an easy recipe for flaky fish finished with a decadently rich garlic butter sauce with bright lemon juice.

Blackened Cod is an easy, healthy, and tasty recipe that's done in 10 minutes. It's delicious as is or as fish tacos.