Pecan baked goods

Deliciously rich and buttery, these butter pecan cookies are a must-try treat. With a melt-in-your-mouth texture and nutty flavors, they're simply irresistible.

These Brown Sugar Pecan Scones are ridiculously good! The cinnamon brown sugar glaze is the finishing touch to these addicively good scones.

Thick, chewy, and insanely delicious Butter Pecan Cookies! Made with brown butter, brown sugar, and plenty of toasted butter pecans, these cookies are so flavorful. A must bake cookie recipe for the holiday season! Thick and chewy Butter Pecan Cookies... made with brown butter! YUM. For the Buttered Pecans:1 and 1/4 cup pecan halves, finely

With a quick buttery pecan shortbread crust and a sweet, nutty no-cook pecan pie filling, Pecan Pie Bars take pecan pie to whole new level.

The oh-so-delicious, not-so-bready Sweet Alabama Pecan Bread could deceive you with its name.

Like a cinnamon roll in loaf form! This heavily spiced, moist loaf will transport your tastebuds to bliss. It's easy to make (way less effort than making cinnamon rolls!) and will make your house smell amazing!

Pecan Pie Brownies have a thick, fudgy brownie base topped with sweetened syrupy pecan pie topping for a delicious dessert mash-up!

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

Warm, nutty brown butter notes intermingle with banana and vanilla in the base of this moist and tender loaf. It's studded with crunchy pecans, dark and milk chocolate chips and a slight sprinkle of briny sea salt flakes and hits on all of the comforting flavor notes. One slice is never enough.

Pecan Pie Bars taste just like a slice of rich, gooey pecan pie without the fuss of pie crust! A delicious maple pecan pie filling is baked atop a crisp cinnamon shortbread crust. Top with a sprinkle of flaky sea salt and a dollop of freshly whipped cream for a crowd-pleasing Thanksgiving dessert.