Pierogi filling recipe

Crafting the ultimate Polish comfort food, homemade pierogi, is definitely a labor of love. From perfecting the dough to nailing the cheesy potato and onion filling, get ready to enjoy the authentic recipe that's been a staple in my Polish family for years.

Learn how to make irresistible pierogi, pan-fried to golden, pillowy, chewy, crispy perfection, then finished with caramelized onion butter sauce, with step-by-step photos, video, tips and tricks!

This tasty homemade pierogi recipe has a savory potato filling that is boiled and pan-seared in butter until lightly browned.

My grandma's homemade pierogi recipe with potato and cheddar cheese filling makes the BEST pierogi you will ever eat. Make them for Christmas, Lent or anytime you're craving authentic pierogi!

These easy stuffed pierogi shells (also called lazy pierogi) have all the delicious flavor of homemade pierogi but without all the fuss of making dough. Jumbo pasta shells are cooked and filled with cheesy mashed potatoes, topped with buttery sautéed onions, and then baked in the oven for a meatless dish that's sure to be a hit! Get the recipe and try them!

Get ready to taste the perfect combination of sweet and tangy with these delicious Blueberry Pierogi. Made with a slightly thicker dough to prevent tearing, these pierogi are filled with a blueberry mixture that is cooked until hot and thickened, and then boiled until they float to the surface.

Authentic Polish Sauerkraut and Mushroom Pierogi, or Pierogi z Kapustą i Grzybami, are savory dumplings filled with a tangy and earthy mixture. Perfect for holiday gatherings or any special occasion.

Potato and cheese pierogies are hearty, filling comfort food that can be served alone or with a variety of sides! Try them with bacon bits, sour cream, and chives, or sauteed onions. #spendwithpennies #pierogies #sidedish #entree #recipe #pierogiesrecipe #perogies #perogis #perogy #comfortfood #easyfreezermaindishes #cheesypotatoes #heartyappetizers #polishrecipes #familyfriendly

Authentic Polish meat pierogi recipe.

Experience the joy of indulging in our delectable Spinach and Feta Pierogi! This modern rendition of traditional Polish dumplings delivers a delightful blend of fresh spinach and savory feta cheese, making it an ideal option for both a satisfying main course or a delightful appetizer. With only one hour needed for preparation, this dish is not only delicious but also convenient to make. Treat yourself to these irresistible pierogi today!