Pumpkin bars

Pumpkin Bars with Cream Cheese Frosting is a classic fall dessert that's simple to make, soft, utterly delicious, and filled with warm spices. The velvety Cream Cheese Frosting makes these simple bars a standout favorite.

These bars are best in an 18 X 13-inch half-sheet pan

The best pumpkin bars are fluffy, moist, and decadent, yet so simple! The simple cream cheese frosting makes them the ultimate pumpkin season treat!

These decadent Pumpkin Cheesecake Bars feature a buttery graham cracker crust and a layer of creamy swirled pumpkin pie cheesecake!

These pumpkin pie bars taste just like pumpkin pie but are so much easier to make. Made with simple shortbread crust and a creamy pumpkin filling, these homemade pumpkin bars are the perfect recipe for feeding a crowd! | Browned Butter Blondie

Craving a cozy, festive pumpkin dessert? It doesn't get much easier - or more delicious, than these scrumptious Pumpkin Chocolate Chip Bars!

These wonderfully succulent Pumpkin Streusel Bars are the perfect fall dessert! A moist pumpkin base topped with a crisp cinnamon-oat streusel makes these bars a delightful treat for autumn festivities. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar, packed 1 tsp pumpkin pie spice The combination of a soft pumpkin layer and crunchy streusel makes these bars irresistible!

These soft, spiced Pumpkin Bars with Cream Cheese Frosting are so good, every bite melts in your mouth! Easy to make with no mixer required!

Just thinking about these pumpkin bars with cream cheese frosting puts me in the mood for fall. And the taste? Be still, my flannel-loving heart!

All the amazing flavor of your favorite classic pumpkin pie, but without the finicky pie crust! These pumpkin bars are so easy to make, and taste great!