Sesame tofu recipe

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Delicious, crispy oven baked crunchy tofu that is soft and chewy from the inside and coated with sweet and spicy sticky sesame sauce - perfect to serve with rice or to enjoy as appetizer.

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Crispy, sesame-crusted tofu! This is one of my favorite ways to eat tofu, and I especially love it with nuoc cham, the spicy, sweet, sour, salty condiment ubiquitous at every Vietnamese meal. #tofu #sesame #nuoccham #crispy Sesame Crusted Tofu, Tofu Sesame, Crusted Tofu, Winter Favorites, Sesame Tofu, Tofu Dishes, Vegan Asian, Crispy Tofu, Baked Tofu

Tofu recipe inspired by a recipe in The New Mayo Clinic Cookbook. Nuoc Cham adapted from The Asian Grill. Note: The original recipe calls for an additional tablespoon of sugar, so feel free to taste and adjust seasoning as you wish. Also, author Corinne Trang notes that you can make the sauce more mild or bold depending on how you treat the garlic and chilies: If you mince the garlic and chilies, the flavors will be stronger; if you slice, the flavors will be more mild.

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