Yodels recipe

Who doesn’t enjoy yodels? They’re fun and delicious, a special treat for dessert, and certainly perfect for a simchah. The downside? So time consuming to make… For years I knew there had to be an easier way, but no matter what I tried, I couldn’t figure out the pastry chef&r...

A velvety chocolate cake is rolled up with vanilla whipped cream and then swathed in glossy ganache.

Kosher.com

The traditional Yodel cake consists of a chocolate sheet cake filled with cream, rolled up, and then covered in a luscious chocolate fudge coating. This cake is no different, except you get to skip the long process of rolling up your cake while warm while holding your breath to see if it cracks. I used my regular go-to chocolate cake recipe (adapted from the Hershey’s cocoa powder container) here because it’s a recipe everyone knows and loves. The airy and light whipped marshmallow cream is…

Zalabia are fried donut holes very popular in the Middle East and known in Greece as Loukoumades. Simple dough balls fried to golden color and dunked in honey syrup.

Yule log cake, also called buche de Noel, is a quintessential Christmas dessert that's usually fairly complicated to make. That's why we created these easy miniature versions that call for Yodels, so all you have to do is build your logs and frost them--no baking required.

Ingredients: for the sponge cake: 2 cups flour 1 cup milk, at room temperature 1 cup sugar 8 tablespoons butter, at room temperature 2 eggs, at room temperature 1 tablespoon baking powder 2 teaspoo…

Here's a nice old Drake's cakes box of Yankee Doodles from 1986. I always had Hostess cakes, but these cup cakes look pretty good. There's the little duck mascot, too!

A creamy & smooth vegan hazelnut chocolate spread, known in Italy as gianduja.

This chocolate cake recipe is soft, fluffy, moist and so chocolatey. How to make the best chocolate cake (step-by-step photos). Our go-to chocolate cake!