1. 2 cups corn ( frozen )
• 2. 4 tablespoons butter
• 3. 1/4 cup mayonnaise
• 4. 1 teaspoon salt , paprika
• 5. 8 oz soften cream cheese
• 6. 2 tablespoons green onion ,black pepper.
• 7. 1 sliced jalapeño
• 8. 1/2 cup heavy whipping cream
• 9. 1/2-1 cup shredded mozzarella
10. Garnish with paprika, jalapeño and hot sauce
1. In a large pan heat butter and add corn.
• 2. Add mayo , salt , paprika. After a minute. Add soften cream cheese and let it melt . Cook for 2 minutes. Add black pepper, jalapeño. Add cream and mozzarella.
3. Once it all cooks together, garnish with paprika, jalapeño and hot sauce. Serve immediately with tortilla chips.
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