Grilling

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Mongolian Beef on the Griddle - So GOOD!
Looking for new Blackstone griddle recipes to satisfy your Chinese takeout cravings! This Mongolian beef has a simple homemade sauce and cooks up in less than 20 minutes on the griddle! The crispy Asian beef is so dang tasty, and even our kids loved it!
Smoked Chuck Roast Recipe
Smoked chuck roast cooks to fall-apart tender perfection on your Masterbuilt smoker in this easy recipe. Works with any smoker or grill!
Giada's Steak Skewers With Parsley Sauce
Beef filet always makes an occasion special, but in the case of these mini beef kebabs, it’s all in the parsley sauce – almost a fresh salsa – that makes the dish shine. For an interesting change, mix it up and substitute fresh pineapple chunks for the tomatoes; they make for a surprisingly harmonious combination.
Zucchini Prosciutto Spiedini with Pesto
How to make any vegetable side dish better: prosciutto… and pesto! This is such a great side dish for spring and summer when you’re ready to get outside and grill. The rich pesto gets a hint of lemon to brighten it up, and it pairs so well with the savory prosciutto and zucchini.