Pasta dishes

Homemade Ragù alla Bolognese Recipe

267K views · 10K reactions | You mean to tell me that you’ve never made @marthastewart48’s Mac and Cheese? Fix that now! Martha Stewart’s Mac and Cheese 🧀 8 tablespoons (1 stick) unsalted butter, plus more for dish 6 slices good white bread, crusts removed, torn or diced into 1/4- to 1/2-inch pieces 5 1/2 cups milk 1/2 cup all-purpose flour 2 teaspoons salt 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon freshly ground black pepper 1/4 teaspoon cayenne pepper, or to taste 4 1/2 cups grated sharp white cheddar cheese (about 18 ounces) 2 cups grated Gruyere cheese (about 8 ounces) 1 pound elbow macaroni (or other small pasta shape) 1. Heat oven to 375 degrees. Butter a 3-quart casserole dish; set aside. Place bread in a medium bowl. In a small saucepan over medium heat, melt 2 tablespoons butter (alternately, melt butter in the microwave). Pour butter into bowl with bread, and toss. Set breadcrumbs aside. Pull out 1 1/2 cups of grated cheddar, and 1/2 cup Gruyere, and reserve. 2. Fill a large pot with water; bring to a boil and add salt. Add macaroni; cook 2 to 3 minutes less than manufacturer’s directions, until the outside of pasta is cooked and the inside is underdone. (Different brands of macaroni cook at different rates; be sure to read the instructions.) Transfer macaroni to a colander, rinse under cold running water, and drain well. Set aside. 3. In a medium saucepan set over medium heat, heat milk. In the same pot you used for boiling the pasta, melt remaining 6 tablespoons butter over medium heat. When butter bubbles, add flour. Cook, whisking, 1 minute. 4. While whisking, slowly pour in hot milk. Continue cooking, whisking constantly, until the mixture bubbles and becomes thick. Remove pan from heat. Stir in salt, nutmeg, black pepper, cayenne pepper, 3 cups cheddar cheese, and 1 1/2 cups Gruyere. Stir reserved macaroni into the cheese sauce. 5. Pour into prepared dish. Sprinkle with remaining cheese and top with breadcrumbs. Bake until browned on top about 30 minutes (broil it if you want it browner!). Serve hot. #marthafood #marthastewart #macandcheese #cheese #vegetarian #pasta #carbs #gruyere #cheddar #eeeeeats #food #foodblogger #foodstagram #cooking #foodporn | Adam Roberts

693K views · 35K reactions | I could drink this sauce😋 It only takes 10 minutes and you can put it on anything. Comment ‘recipe’ and I’ll send you the full recipe link to print or save. (Note: you must comment instead of DM me and be following me to see the message!) What you need: Cottage cheese Milk Olive oil Garlic Italian seasoning Parmesan cheese https://whatmollymade.com/cottage-cheese-alfredo/ | Molly Thompson

Short Rib Ragu

Pappardelle Pasta with Portobello Mushroom Ragu

Creamy Bacon Mushroom Pasta

My hubby and I had trouble walking back to the kitchen after eating this. Blame it on the deliciousness

107K views · 1.9K reactions | Best cream sauce I ever made! Let’s call it a creamy lemon Florentine sauce! Words can’t describe how unbelievably simple and delicious this recipe is! Make ittttt 🥳💕🍋 #creamysauce #sauce #ravioli | Melissajorealrecipes | Melissajorealrecipes · Original audio

339K views · 21K reactions | My new favourite pasta is this caramelized onion pasta. It was actually good both served warm and cooled down, you're gonna want to make a big batch of this sauce 🤤 The Naturel Spaghetti is made with 100% Italian durum wheat and is slow dried for better flavor and a great bite, perfect for this sauce: 6 large onions 3 tbsp butter - cook the onions in butter on medium heat until caramelized. It should take roughly 30 minutes Caramelized onions from the previous step 1/2 cup olive oil 3 egg yolks 1 cup Parmesan cheese(grated) 1 cup water Salt and pepper to taste - blend all the ingredients together and then add in cooked spaghetti, warm through on low heat for about 2 minutes then serve with some lemon zest and parsley #pastalovers #pasta #caramelizedonions #pastas #vegetarianrecipes | Lennard Yeong | Royalty Free Music Background · Lo-Fi Chilled

227K views · 9.7K reactions | This is the dopest 😉 buttered noodles recipe. Everything you need is already in your kitchen. This dish is so easy, it shouldn’t be this good. Nicole shows us the best recipe for when cooking is just TOO much today. 🧑‍🍳: Nicole McLaughlin (@nicolemcmom) 📸: Nicole McLaughlin 🔗 Head to the link in bio for our top-rated Buttered Noodles recipe. #instafood #food #foodie #soybutternoodles #noodles #butternoodles #soysauce #butter #cheese #parmesan #pasta #easydinner | Allrecipes | Allrecipes · Original audio

My Famous Lasagna

The garlic butter pasta sauce that breaks ALL the rules | A ❤️letter to fusion pasta 🙊

EASY Mushroom Tagliatelle

Sour Cream Beef Noodle Casserole