dessert

Rhubarb Bars
Rhubarb Bars are the epitome of spring and early summer! Bright and tangy rhubarb curd with a touch of ginger gets layered on top of a buttery shortbread crust and topped with a silky Swiss meringue. It is sweet, tart, and buttery all in one delicious bar. These rhubarb curd bars have amazing balance in flavors and textures, and are the perfect spring dessert bake.
Strawberry Rhubarb Oatmeal Bars
These Strawberry Rhubarb Oatmeal Bars are the perfect spring dessert! Strawberries and rhubarb pair perfectly in this easy bar recipe. This strawberry rhubarb bar recipe has a delicious oatmeal cookie topping.
Strawberry Rhubarb Crumble Bars
Strawberry Rhubarb Crumble Bars | "Fantastic! I love these bars and have made them multiple times. Everyone gobbles them right up. I must respectfully disagree with the review that says there is too much crumb mixture; it seems to be the perfect amount to me." #dessertrecipes #dessertideas #dessertdishes #sweettreats #rhubarb
Rhubarb Shortbread Bars from The Food Charlatan
Rhubarb Shortbread Bars from The Food Charlatan. Rhubarb Shortbread Bars are a dream come true! A thick and buttery shortbread crust, topped with a layer of simple rhubarb filling, and topped with even more glorious shortbread. There is a secret ingredient in this recipe that makes these rhubarb bars bright ruby red, and it's not food coloring. It works like a charm! #easy #recipe #rhubarb #shortbread #butter #bars #dessert #withoutstrawberry #recipe #shortbreadcrust #lemon #best #pie
What a fab recipe! My niece is always the first to grab one when these are on the kitchen table. Needless to say, it's a hit
Rhubarb Shortbread Bars from The Food Charlatan
Making Rhubarb Dessert Bars with Shortbread Crust - The Food Charlatan
Rhubarb Shortbread Bars from The Food Charlatan
Making Rhubarb Dessert Bars with Shortbread Crust - The Food Charlatan
Rhubarb Shortbread Bars from The Food Charlatan
Making Rhubarb Dessert Bars with Shortbread Crust - The Food Charlatan
Rhubarb Shortbread Bars from The Food Charlatan
Making Rhubarb Dessert Bars with Shortbread Crust - The Food Charlatan