Desserts

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Nana's delicious special frozen fruit salad
Nana's glazed fruit salad is a dish that embodies the comfort and nostalgia of family gatherings. Dating back to a time when frozen fruit confections were all the rage, this particular salad found its place
Chef zouheir on Instagram: "Japanese Coffee Jelly Recipe👇 1 cup boiling water 1 cup cold water ⅓ cup white sugar 3 tsp gelatin powder 2 tbsp instant coffee Garnish ideas: whipped cream chocolate shavings coffee beans fresh mint leaves Condensed milk cocoa powder Instructions: Add your instant coffee, gelatin powder, sugar and boiling water into a large jug. Whisk everything until the sugar has dissolved, and make sure there's no gelatin stuck to the bottom. Pour in the cold water and whisk again. Pour in the coffee jelly into either dessert cups or glass dish. Optional: Using your whisk, try to break any large bubbles around the edges to give the jelly a nice smooth finish once set. Place into the fridge for at least 3 hours to set. If using a dish, cut jelly into cubes and s
Dee & Sweets on Instagram: "This Lemon Ricotta Cake is incredibly moist and so delicious. It’s topped with a creamy Lemon Buttercream Frosting. The recipe is so easy to make with pantry and fridge-friendly ingredients like lemons, ricotta, olive oil, sugar, flour, and vanilla. Comment “recipe” to have this Lemon Ricotta Cake recipe sent to you. Enjoy!"
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds
This easy no-bake pineapple dream dessert is a delicious tropical treat! Creamy, cool and fluffy pineapple filling layered over a crisp graham cracker crust for a refreshing springtime dessert. Can I use regular whipped cream
Tropical Strawberry Split Cake
A dessert that screams paradise! This Tropical Strawberry Split Cake starts with a buttery graham cracker crust and layers of creamy, fruity goodness. Topped with juicy strawberries and tropical flavors, it’s the ultimate no-bake treat. Perfect for summer parties, picnics, or anytime you crave a sweet escape. Easy to make and impossible to resist!