Chicken matzah ball soup

A classic family favorite, packed with veggies, chicken, and lots of fresh dill. Perfect for the holidays or when you need some comfort food.

This Gluten-Free matzo ball soup is made with the best light dumplings. This healthy chicken soup is served during passover, a Jewish holiday

This is an easy, short-cut version of Matzo Ball Soup, a warm and comforting Jewish Soup served during passover.

Chicken and Matzo Ball Soup Recipe is an easy soup recipe perfect for winter comfort foods! An easy favorite family dinner recipe!

Matzo Ball Soup, also known as Jewish penicillin, is filled with hearty matzo balls, chicken, and tons of veggies. It’s warm and comforting!

This easy homemade gluten free matzo balls recipe is perfect for matzo ball soup! This recipe is perfect not only for any holiday.

Fluffy dumplings in a savory broth -- chicken and dumplings? Nope, we're going more classic than that with my grandma-approved Matzo Ball Soup recipe!

This delicious Matzo Ball Soup recipe is perfect for a quick and easy meal. With just a few simple ingredients, you can have a hearty soup that will warm your soul. Plus, it's kosher!

Chicken Matzo Ball Soup Ingredients: For the Chicken Soup: 2 Tbsp. extra-virgin olive oil 1 yellow onion, quartered 2 carrots, cut into 4-inch pieces 4 stalks celery 1 turnip 1 parsnip 1 whole chicken (2.5-3 lbs.) 6 cups (48 oz.) homemade chicken broth 4 sprigs fresh dill 4 sprigs fresh flat-leaf parsley Kosher salt Freshly ground black pepper For the Matzo Balls: 4 large eggs ½ cup chicken fat ½ cup seltzer water 1 cup matzo meal Kosher salt Freshly ground black pepper Chopped fresh dill