Chickpea shawarma dip

30 minutes. Serves 6-8 . Make this easy, DIY Lolli Bombs™ Shawarma Dip for any gathering all year round. This family-friendly hummus dish is perfect for spring and summer, charcuterie boards, snack trays, easy appetizers and more!

This delicious and easy vegan appetizers are incredibile! Packed with flavors, easy, inexpensive and loaded with nutrients, they are the perfect party food.

A classic, vegan dish from the Mediterranean diet!

Full Recipe in the link. In a baking dish or oven-safe tray, spread an even layer of Hope original hummus, top with cooked chickpea and mushroom shawarma, and feta cheese, bake for 10 min at 350 degrees until warmed through. Layer on your remaining fresh ingredients—cucumber, tomato, olives, red onion, adding additional feta cheese and fresh herbs on top.

Amazing, 30-minute Chickpea Shawarma Sandwich with spicy baked chickpeas, a creamy Garlic Dill sauce, and lots of fresh vegetables. A healthy, quick, and satisfying plant-based meal!

Amazing, 30-minute shawarma-inspired dip with baked chickpeas, parsley-tomato salad, and an easy 4-ingredient garlic dill sauce!

Amazing, 30-minute shawarma-inspired dip with baked chickpeas, parsley-tomato salad, and an easy 4-ingredient garlic dill sauce!

These Vegan Shawarma Bowls are a plant-based spin on the classic Middle Eastern street food, chicken shawarma. Instead of wrapping everything in a pita, here we serve it overtop nutritious, fluffy quinoa and alongside sautéed veggies and roasted crispy chickpeas for added nutrients. My homemade vegan tzatziki sauce, hummus and tahini sauce all pair perfectly with this flavorful plant-based and gluten-free dish.

Creamy hummus topped with shawarma spice roasted chickpeas, pomegranate tabouleh, and served with homemade baked zaatar pita.

Amazing, 30-minute shawarma-inspired dip with baked chickpeas, parsley-tomato salad, and an easy 4-ingredient garlic dill sauce!