Danish baking

These melt-in-your-mouth Danish butter cookies are synonymous with nostalgia and the holiday season. These simple and delicious butter cookies are perfect for gifting this year!

Light, crisp and delicate, my recipe for these classic Danish Butter cookies are absolute melt in your mouth deliciousness.

Indulge in homemade Danish Butter Cookies with this easy recipe. Featuring simple ingredients like unsalted butter, sugar, vanilla extract, and flour, these cookies are a delightful treat that brings the classic Royal Dansk experience to your kitchen.

These Danish aebleskiver (pancake balls) are so delicious, and the perfect special occasion breakfast!

Flakey, buttery pastry topped with sweetened cream cheese, tart lemon curd, and candied Meyer lemons

Buttery and flaky, this Almond Kringle recipe is easier than ever. Two layers of pastry topped with a delicious almond icing. Tips and tricks included to store and freeze your delicious danish.

Christmas Kringle is widely considered one of the most beloved Danish Christmas pastries. Baking companies sell them during the holiday season, but now you can make your own at home!Begin this recipe one day ahead because the dough needs to chill overnight. This recipe calls for evaporated milk, which is easily confused with sweetened condensed milk because they are both canned. Evaporated milk is unsweetened. Be sure to get the right milk!

Dive into the festive spirit with this Easy Danish Christmas Kringle Recipe! It's a delightful pastry that's perfect for holiday gatherings, bringing warmth and cheer to your breakfast or dessert table.

Danish Cookies are an important part of Christmas hygge, and indulgence is traditional around the holidays. (This post is written by Pia Sonne, a native of Denmark and the writer behind the blog Busy Hands,