Double crusted chicken pot pie

If you're craving comfort food, homemade double crust chicken pot pie is your answer! Customize it with your favorite veggies.

We know homemade crust is better, and with this recipe it can even be easy. Click through to find out more.

Double crust chicken pot pie in a rich gravy with vegetables for a simple and delicious dinner.

Double-crust chicken pot pie is the ultimate comfort food. Tender chicken and veggies in a rich, savory sauce wrapped in golden, flaky crust.

I've watched the America's Test Kitchen episode featuring this recipe twice, and I finally decided I needed to try it. Personally, I find a lot of their recipes to be very complex, filled with lots of prep and steps before you finally get to the reward of eating the finished product. It's probably why I've waited so long to try this one. It comes complete with a crust recipe, but I'll be honest, I chose the shortcut of buying the pre-made package which includes two crusts. It tasted…

Chicken Pot Pie is one of my all-time favorite cold-weather comfort foods. Pie and dinner all in one! I know the name "Chicken Pot Pie" is ...

I’ve always loved chicken pot pie casserole but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.

This homemade from-scratch chicken pot pie features a creamy, thick, and savory gravy; a flaky, buttery double crust; and can be customized to your liking with different vegetables and meat variations. Or make it vegetarian! Recipe on sallysbakingaddiction.com

How to make a homemade pot pie crust no shortening or double pie crust for savory pies with beef, pork, vegetable or simple chicken pot pie.

Amazing Homemade Chicken Pot Pie! Made with a flavorful and creamy chicken pot pie filling and a flaky buttermilk crust #cookingformysoul