Easter pigs in a blanket

Pigs in a blanket are smothered in delicious garlic butter and make a fun party food that is always a crowd-pleaser!

A classic appetizer for parties, this everything bagel mini pigs in a blanket recipe brings an extra punch of flavor and crunch by adding a favorite seasoning.

Dive into GLAZED PIGS IN A BLANKET, a delightful treat made with crescent rolls, tantalizing dijon mustard, irresistible Lit'l Smokies, and a savory-sweet brown sugar glaze. A touch of poppy seeds makes it a must-try!

Everybody’s had a “pig-in-a-blanket” at some point in her life and probably thought that the name was WAY cuter than the actual dish— until now!

Get ready for the big game with these creamy jalapeño popper pigs in a blanket. Made with a zesty dairy-free jalapeño cream cheese filling topped with bacon and a lil smokie wrapped in a crescent roll, these addictive pigs in a blanket make the perfect appetizer or snack for game day!

A simple and delicious recipe for Pull Apart Pigs in a Blanket! You won't find a more fun way to serve this classic appetizer! Our mustard cheese sauce is also a must make and is the perfect dipping sauce for these little bites!

A cocktail party and game day must have! With just a handful of ingredients, mini pigs in a blanket are the easy appetizer you need for all of your parties.

Pigs in a blanket start with mini sausages snuggly wrapped in crescent dough, basted with butter, and baked to a puffy golden brown.

Pigs in a Blanket are smoky sausages wrapped in pastry, topped with seasoning and a sweet and tangy dipping sauce! The best party appetizer!

These easy pull apart Pigs in a Blanket are a delicious and fun twist on the classic party appetizer. Instead of crescent roll dough, these tasty bites are wrapped in pizza dough and baked to golden brown perfection in a spring-form pan.