Garbanzo bowl

Dig into this Vegan Power Bowl—a hearty and healthy meal brimming with fluffy quinoa, roasted vegetables, crispy chickpeas, and tahini sauce.

This easy meal for lunch is great to make ahead! With plenty of vegetables and a peanut sauce on top, these vegan chickpea bowls are not only colorful and vibrant but also satisfying. This garbanzo bean recipe is also a family-friendly dinner!

This Mediterranean chickpea salad recipe is so filling, flavorful and nutrient-dense! The marinated chickpeas are perfect for meal prep and can be thrown on a pile fresh greens for a great salad. Add this to your list of healthy, easy, make-ahead meals!

This spicy chickpea and roasted cauliflower bowl is a healthy and flavorful meal that is perfect for any time of day. It is packed with protein, fiber, and nutrients, and it is also very versatile. You can customize it with your favorite toppings and seasonings to create a dish that is perfect for you.

Fluffy white rice, garlicky sautéed kale and 5 minute Thai peanut chickpeas, this is an easy and incredibly quick vegan buddha bowl! Perfect for a simple dinner or lunch on the go!

The sauce on this roasted cauliflower and chickpeas with herby tahini is pure magic. Try these veggies as a vegan side or main or as a flatbread topping.

Looking for a simple chickpea recipe for dinner? This healthy buddha bowl recipe is just the thing for you! A simple vegetarian recipe, it combines grains, protein, veggies and a yummy sauce to make a hearty and vibrant dish. Pin this healthy lunch idea!

This black bean and garbanzo bean salad is a fresh, vibrant dish that’s perfect for any occasion. Whether you're prepping for a summer cookout, looking for a quick and healthy lunch, or even making an easy side for dinner, this simple recipe checks all the boxes. Packed with plant-based protein, fresh herbs, and a zesty dressing, it's a delicious fiesta bean salad that can be enjoyed at room temperature or chilled. Plus, it features colorful fresh veggies, making it a great main dish or…

This chickpea cilantro salad is full of fresh ingredients and flavor. It’s a super simple salad to make too and makes a healthy lunch or perfect side dish. This easy vegan chickpea salad uses canned chickpeas (also known as garbanzo beans) which cuts down on the prep time immensely. If you want to cook your own, there are instructions further down for that too! The chickpeas are tossed with chopped onion, cilantro and lemon zest and it’s brought together with a simple lemon vinaigrette.

This well-balanced gut healing recipe will easily become your new meal prep go-to. It has everything you need including plant protein, greens, complex carbs and tons of flavor!