Hot mustard canning recipe

This banana pepper mustard is a sweet, tangy condiment made with honey, flour, apple cider vinegar, and sugar that goes great on hot dogs and burgers.

This old-fashioned recipe for Mustard Pickles is flavorful, easy to make, and perfect for gifting. Includes water bath canning instructions.

A wonderful tasting mustard that used to be available in stores but was discontinued a decade ago by the French’s Mustard Co. You can still get it in Canada but not here in the USA. This is m…

You know that feeling of craving something sweet and savory at the same time?

Scandinavian style hot mustard without eggs and cream that stores for weeks.

Jack Daniels Hot Mustard (for canning) recipe: Hot, sweet, smoky mustard that is yummy on pork, chicken, pretzels, cream cheese, you name it. I know some canners will not use flour, I have made various mustards for years without an issue with it. Please be your own judge on this call. Makes a great gift or take to parties!

Slather on sandwiches, and serve alongside ham or sausages.

This homemade yellow mustard, made with mustard powder and vinegar, is a simple all-American classic. Here's how to make it at home.

Halve jalapenos lengthwise; reserve and remove seeds. Finely chop peppers to yield 4 cups. combine jalapenos, vinegar, water and salt in a large saucepan. Simmer over medium...

Spice up your meals with this simple Hot Honey Mustard, It's a mix of spicy mustard and sweet honey that can make your meals more tasty than usual.