Jalapeno corn cornbread

Jalapeno Cheddar Cornbread is savory cornbread that is made with sharp cheddar cheese, corn kernels, onions, and jalapeno peppers.

This Mexican-style cornbread recipe is so moist and loaded with chopped jalapenos, corn, and melty cheese, it won't last long, so easy to make and tasty!

SUPER EASY cheesy jalapeno corn muffins using JIFFY for even easier cornbread baking. 8 ingredients, 30 minutes, and delicious muffins are done!

Easy Cheddar Jalapeno Cornbread Muffins have plenty of melted, cheesy goodness & a jalapeno kick wrapped in moist buttermilk cornbread.

You have to try this Jalapeño Cornbread. It is the perfect blend of spicy and sweet and everyone will love this easy cornbread recipe.

Welcome, food lovers! Today, we’re diving into a recipe that brings comfort, spice, and flavor all in one bite: Cheesy Jalapeño Cornbread Muffins. Whether you’re hosting a family dinner, preparing for a potluck, or just want a snack with a kick, this savory muffin recipe is sure to delight everyone at the table. Let’s get baking!

Best Cornbread Recipe – Soft, moist, thick and fluffy Jalapeno Cornbread loaded with cheese. It’s a classically delicious southern side dish that’s ready in under and hour!

This easy Jiffy jalapeno cornbread is a tasty Mexican-inspired cornbread combining the convenience of Jiffy mix with jalapenos and more!

This Easy Mexican Cornbread is soft, thick and mouthwateringly delicious! There is no oil or water, just 4 (or 5) simple ingredients.

Easy, cheesy Cast Iron Jalapeno Cornbread with cream corn, sour cream, jalapenos, cheddar cheese, and self-rising cornmeal mix (no Jiffy!). Super moist!