Potato skins recipe air fryer

Air Fryer Potato Skins are perfectly crispy and loaded with two types of cheese, sour cream, and lots of bacon.

Potato skins are a classic American appetizer that can easily be made at home. Make these homemade potato skins in your oven or air fryer.

Simple and quick Air Fryer Potato Skins with crispy skins and loaded with cheese and bacon are perfect as an appetizer or side dish.

These air fryer potato skins are crispy, delicious, and very easy to make. Start to finish they are done in under 15 minutes.

Air fryer potato skins are perfectly crispy skins loaded with cheddar cheese and bacon. They are the perfect game day party appetizer!

You are going to love these extra crispy better than restaurant quality potato skins topped with cheddar, Monterey Jack, bacon and green onions.

While loaded potato skins are delicious, have you ever had potato sliders? These are game-changers. These crispy, about 1/4 inch thick potato slices are like potato skins, loaded baked potatoes and potato chips all rolled into one. They are super easy to make and they slide right into your mouth in one easy delicious bite.

Our air fryer baked potato recipe will give you the best potatoes you have ever tasted, with delicious skins and fluffy potatoes inside.

Wondering how to make the best Frozen Potato Skins in the Air Fryer? Well, look no further because I'm here to tell you all about taking the boxed frozen

Stuffed with potato, cheese and bacon - what's not to love about these Air Fryer Loaded Potato Skins?! Simple to make and super delicious, they make a great appetizer, addition to a buffet or game day snack.