Thick new england clam chowder

This easy New England Clam Chowder recipe is full of hearty potatoes, smoky bacon, and tender clams, the ultimate comfort food!

Ina Garten Manhattan Clam Chowder with bacon, clams, onions, carrots, celery, garlic, tomato paste, thyme, bay leaf, potatoes, clam juice, chicken broth, diced tomatoes, and parsley. This easy Manhattan Clam Chowder Recipe creates a delicious and healthy dinner that takes about 45 minutes to prepare and can serve up to 6 people.

Captain Parker’s restaurant is situated on Parker’s River in West Yarmouth on scenic Cape Cod. The restaurant is known for its fresh local seafood, burgers, and soups. It is best known for its award-winning thick and creamy New England style clam chowder. In case you aren’t familiar with New England clam chowder, this is a...

This chowder combines lessons that I learned from Marjorie Druker, owner of the Massachusetts-based New England Soup Factory, and Arturo Camacho, executive chef of Shell & Bones in New Haven, Connecticut. Camacho garnishes his bowls with kettle-style potato chips; Druker, meanwhile, gravitates toward tried-and-true oyster crackers. Whatever the garnish, I love the creamy lightness of this broth.

This is the BEST chowder I've ever had. I've had chowder at Legal Seafoods in Boston, which I have to say is good, but mine is BETTER! If you like thick chowder, you'll love this one!!

Enjoy a taste of coastal comfort with creamy New England Clam Chowder. Loaded with tender clams and savory spices, it's a timeless favorite!

This homemade CREAMY & THICK New England Clam Chowder Recipe is the perfect comfort food to curb winter blues! Ditch the canned soup.

New England Clam Chowder 2

One Pot Clam Chowder is an easy recipe that can be made on the stove or in your instant pot! This classic New England chowder is rich, thick, and so creamy!

All along North Carolina’s Outer Banks you will find this style of clam chowder that’s more about the clams than the thick, cream-based chowders of New England.