Appetizers

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Kateryna Barger on Instagram: "This easy appetizer comes together in no time and is so so delicious! Juicy mushrooms, stuffed with cheese filling - as always, very simple, yet quite impressive. Give it a try, Save ✔️and Share 💌 - 7 large baby bella mushrooms, stems removed - 1 tsp olive oil - 2 oz feta cheese - 2 tbsp plain Greek yogurt - 1 garlic clove, finely minced - 1 tbsp dill, finely chopped - salt, pepper, to taste - bacon bits, to garnish - more fresh dill, pomegranate arils, optional, to garnish Place mushrooms, stem side up, in a baking dish and season with salt and pepper. Drizzle with olive oil. Bake at 390F for 15 minutes, or air fry at 350F for 10 mins. Once the mushrooms are cooked, remove the excess liquid and place mushrooms on a serving plate. Mix feta cheese w
Victoria Minell on Instagram: "PROSCIUTTO SUSHI 🔥 Day 5 of 5. Recreating my top 5 viral recipes for 2024! See the link in my bio for the full recipe."
Dennis Prescott on Instagram: "New Year’s Eve Deliciousness = Mini Twice Baked Caviar Potatoes. A Decadent, Beautiful Bite & A Perfect Way To Ring In The New Year. Full Recipe Below! 3 pounds mini (or small) Yukon gold potatoes 3 tablespoons olive oil 1/2 pound bacon 2 tablespoons pure maple syrup 2 tablespoons butter 1 1/2 cups minced shallots 1 1/2 tablespoons minced thyme 4 garlic cloves, minced 1/2 cup creme fraiche 1/4 cup heavy cream 3/4 cup finely grated Emmental cheese 1/2 cup minced chives Juice of 1/2 lemon Sea salt and cracked black pepper More creme fraiche, chives, lemon, bacon, and caviar, to serve Preheat your Traeger Grill to 375 degrees F. Line 2 baking trays with parchment paper. On one tray, arrange the potatoes, poke each spud several times with a fork, drizzle with
Courtney Whitmore Pizzazzerie® on Instagram: "Baked Boursin Cheese with Bacon Jam! 🧀🥓 This easy party appetizer is absolutely delicious, and if you love Baked Brie, you’ll love this one too! 🙌🏻🫶🏻 SAVE this for New Year’s, Super Bowl and more! You will LOVE it! Here’s what you’ll need: - 1 sheet of puff pastry - Boursin Cheese (any flavor!) - Bacon Jam - 1 egg (for egg wash) - Garnishes: hot honey, fresh herbs Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper and unroll a thawed sheet of puff pastry (I love @pepperidgefarm). Place your unwrapped @boursincheese round in the middle. Top with bacon jam (or fig jam!) and trim off a bit of excess puff pastry. Wrap the puff pastry around the cheese and pinch the seams together. Brush with egg wash and bake for ab
Chhaya Joshi Daily food / cocktails on Instagram: "Easy Boursin Stuffed Mushrooms Appetizer * 2 lb small and firm cremini or button mushrooms the cheese filling is rich, so smaller mushrooms are better * 1 tbsp butter * ½ small yellow onion minced * Salt and Freshly cracked black pepper to taste * 1 (5.2 oz) package of garlic and herb Boursin cheese, softened to room temperature * 1/2 cup panko crumbs * 4 tbsp fresh parmesan finely grated * 1 heaping teaspoon chili flakes * 2 tbsp fresh parsley finely chopped * 1 tbsp olive oil 1. Preheat oven to 350 F degrees. 2. Clean mushrooms by wiping down with a damp cloth, remove stem, and set aside. (do not throw away the stem). 3. Finely chop the mushrooms stems and onions. 4. In a pan sauté mushroom stems and onions in butter. Cook 4-5 mi
Lauren Nagel on Instagram: "Steak and Potato Chip Crostini Comment ✨RECIPE ✨ and I’ll send you all the details directly! This is a fun way to serve “steak and potatoes”and makes a delicious party appetizer (they were eaten VERY quickly). I used this beautiful American Wagyu hanger steak from @raikesbeefco Save this idea and give it a try. Happy New Year! 🥳🥂 https://www.bonappeteach.com/steak-crostini-recipe/ #Steak #crostini #potatochips #wagyu #hangersteak #raikesbeefco"
Jen on Instagram: "Get ready to wow your taste buds and your guests with this delightful, no-fuss, prep-ahead antipasto! The ultimate New Year’s Eve appetizer! Designed to be completely customizable, this foolproof guide offers tips and tricks for making your antipasto platter the highlight of any gathering. It will have everyone raving—and reaching for seconds! *Want the recipe? Follow my account (so IG can DM you) and comment “antipasto” for a DM OR Link in stories OR Tap @CarlsbadCravings and click the “linkinprofile” in my bio OR Google “Carlsbad Cravings antipasto” https://carlsbadcravings.com/antipasto/ .⠀⠀⁠⠀ #buzzfeedfood#instayum #foodie #TODAYfood #FOODWINEWOMEN #feedfeed #instafood #foodideas #buzzfeast #yahoofood #marthafood #beautifulcuisines #newyearseve #foodstagram
Chhaya Joshi Daily food / cocktails on Instagram: "Cranberry walnut cheese with hot honey appetizer Served with crackers The taste of salty and sweet is perfect!! Try adding jalapeños or bacon for a twist! Mix together: 1. 8 ounce cream cheese block, softened or use goat cheese 2. 1/4 cup dried cranberries 3. 1/4 cup chopped walnuts 4. 1/2 teaspoon salt and black pepper 5. Optional add diced jalapeño or bacon or 1 tablespoon honey Form a rectangle or circle shape in plastic wrap and refrigerate at least 1-2 hours Topping: mix together and roll the cheese into this mix to coat 1. 3/4 dried cranberries 2. 3/4 chopped walnuts 3. 3 tablespoons chopped parsley 4. 1/2 teaspoon salt 5. Drizzle with hot honey or regular honey 6. Serve with crackers or sliced green apples *******
Dr. Rachel Paul, PhD, RD on Instagram: "If you need a last-minute easy appetizer for the holiday 🎄🕎 try this wreath!! Use hummus, tzatziki, or really any other dip 🤤"
Alia & Radwa Elkaffas on Instagram: "🫒This easy OLIVE FETA BOARD is one of our favs to bring to any get together! It’s a mix of sweet and savory flavors that’s an absolute showstopper. 🌿🎉 We start with a creamy whipped feta spread, then top it with tangy marinated olives and crunchy pine nuts. Grab some pita, crackers, or your favorite veggies. Comment FETA RECIPE below and we’ll DM you the full recipe with instructions! #feta #summer #appetizers #olives #mediterranean #fooddolls"
Sabrina Cacilhas | Fed by Sab on Instagram: "Recipe ⬇️ Crab Rangoon Dip 🦀🧀🎄🤶 Recipe below ⬇️ or comment “recipe” for the full printable recipe to be sent to your dm! ⭐️ Dip Ingredients - 1 cup crab meat (imitation or canned lump crab meat that has been drained very well) - 8 ounces cream cheese (at room temperature (1 brick, 250 grams)) - ¼ cup mayonnaise - ¼ cup sour cream - 2 cloves garlic (finely minced) - 4 green onions (thinly sliced) - 2 teaspoons soy sauce - ½ teaspoon sugar - 1 cup mozzarella cheese Topping - ½ cup mozzarella cheese (shredded) - ½ cup Thai Sweet Chili Sauce (optional) Wonton Chips - 24 wonton wraps (cut in half) - Vegetable oil (for frying) Garnish - 1 green onion (thinly sliced) Instructions Crab Rangoon Dip 1. Preheat oven to 350°F. 2. In a medium sized bo
Kayti Lavergne on Instagram: "This appetizer is delicious and easy to make! I love to serve this one ❤️ Comment “link” or “recipe” for full printable recipe Facebook click here: https://www.homemadefoodjunkie.com/easy-goat-cheese-appetizer-with-cranberries-and-pistachios/ ✨ INGREDIENTS ✨ * 1-10 oz. goat cheese log (we used Costco brand) * 1/2 cup chopped or crushed pistachios * 1/2 cup dried cranberries (diced fine) * 4 Tablespoons pepper jelly * 2 Tablespoons honey (hot honey for a bit of spice) #goatcheeselog #goatcheeseappetizer #easyappetizers #easyrecipes"
Delish on Instagram: "A bite-sized appetizer that’s sure to liven up any New Year’s Eve party 🤤 Make these Antipasto Tortellini Bites using the link in bio. 🎥 @thegarnishedpalate @itsashrev"
Nicolle Laviolette on Instagram: "BAKED BRIE & PEAR GALETTE 🧀🍐#Ad This is one of those appetizers that people will remember! It’s crispy & flaky and tastes like the holidays ✨ Nothing beats the luxury of a good glass of wine during the holidays so I’m pairing this with @WinesofSicily! #For21+ There are so many varietals including whites & reds making it the perfect option for holiday get togethers because there is something for everyone! 🍷🥂 What you’ll need: 🧀 8oz brie cheese wheel sliced 🧀 1 puff pastry sheet 🧀 thinly sliced pear 🧀 1 tsp cinnamon 🧀 1 beaten egg (egg wash) 🧀 1 tbsp honey drizzle 🧀 chopped rosemary (garnish) 🧀 2 tbsp pomegranate seeds (optional garnish) Heat the oven to 400. On a baking sheet with parchment paper, put your puff pastry sheet down. A
Vesela Asenova| Recipe Creator on Instagram: "Creamy Lobster Tails and Fontina Dip with Garlic Rubbed Crostini- I guess that’s enough said! 😋😋😋 This was such a treat and we devoured every bite of it and literally licked the pan! Ingredients: 1 lbs @lobsteranywhere cooked lobster tails 1 1/4 cup heavy whipping cream 1 tbs butter 1 tbs flour 3 garlic cloves, crushed 3 oz Fontina 1/4 tsp black pepper 1/4 tsp smoked paprika 1/2 tsp old bay seasoning Chives, for garnish Garlic rubbed baguette crostini, for serving Method: 1. Defrost, rinse and pat dry cooked lobster tails and cut into chunks; 2. Preheat oven to 400F; 3. Melt butter, sauté garlic and add in flour; stir and slowly pour heavy whipping cream and lastly add fontina and mix until smooth; season with black pepper and s