Lemon Blueberry Trifle Delight
### 🍋🍇 Lemon Blueberry Trifle Delight! 🍇🍋 Get ready for a refreshing, **easy dessert** that layers bright lemony goodness with sweet blueberries! Perfect for summer gatherings or just a sweet treat at home! **Prep Time:** 30 mins | **Chill Time:** 2 hrs | **Servings:** 8 | **Calories:** Approx. 300 per serving --- #### Ingredients: - 🥄 1 box lemon cake mix + ingredients - 🥄 1 cup lemon curd - 🥄 2 cups fresh blueberries - 🥄 1 can blueberry pie filling - 🥄 2 cups cold heavy cream - 🥄 1/4 cup powdered sugar - 🥄 1 tsp vanilla extract - 🥄 8 oz cream cheese, softened - 🥄 1/2 cup sour cream --- #### Instructions: 1️⃣ Bake lemon cake as per instructions, cool & cube. 2️⃣ Whip heavy cream, powdered sugar, & vanilla to stiff peak
Lemon Blueberry Trifle Delight
### 🍋🍇 Lemon Blueberry Trifle Delight! 🍇🍋 Get ready for a refreshing, **easy dessert** that layers bright lemony goodness with sweet blueberries! Perfect for summer gatherings or just a sweet treat at home! **Prep Time:** 30 mins | **Chill Time:** 2 hrs | **Servings:** 8 | **Calories:** Approx. 300 per serving --- #### Ingredients: - 🥄 1 box lemon cake mix + ingredients - 🥄 1 cup lemon curd - 🥄 2 cups fresh blueberries - 🥄 1 can blueberry pie filling - 🥄 2 cups cold heavy cream - 🥄 1/4 cup powdered sugar - 🥄 1 tsp vanilla extract - 🥄 8 oz cream cheese, softened - 🥄 1/2 cup sour cream --- #### Instructions: 1️⃣ Bake lemon cake as per instructions, cool & cube. 2️⃣ Whip heavy cream, powdered sugar, & vanilla to stiff peak
Lemon Blueberry Trifle Delight
### 🍋🍇 Lemon Blueberry Trifle Delight! 🍇🍋 Get ready for a refreshing, **easy dessert** that layers bright lemony goodness with sweet blueberries! Perfect for summer gatherings or just a sweet treat at home! **Prep Time:** 30 mins | **Chill Time:** 2 hrs | **Servings:** 8 | **Calories:** Approx. 300 per serving --- #### Ingredients: - 🥄 1 box lemon cake mix + ingredients - 🥄 1 cup lemon curd - 🥄 2 cups fresh blueberries - 🥄 1 can blueberry pie filling - 🥄 2 cups cold heavy cream - 🥄 1/4 cup powdered sugar - 🥄 1 tsp vanilla extract - 🥄 8 oz cream cheese, softened - 🥄 1/2 cup sour cream --- #### Instructions: 1️⃣ Bake lemon cake as per instructions, cool & cube. 2️⃣ Whip heavy cream, powdered sugar, & vanilla to stiff peak
RECIPES MARIA - Apple Crumble Trifle Ingredients: For the Apple Layer: 6 medium apples, peeled, cored, and sliced 2 tablespoons butter 2 tablespoons brown sugar 1 teaspoon ground cinnamon For the Custard Layer: 2 cups whole milk 3 large egg yolks 1/3 cup granulated sugar 2 tablespoons cornstarch 1 teaspoon vanilla extract For the Crumble Topping: 1 ½ cups all-purpose flour 1/3 cup granulated sugar 1/3 cup cold unsalted butter, cubed 1 teaspoon ground cinnamon For Assembly: 1 ½ cups whipped cream Directions: Prepare the apple layer: In a large pan, melt butter over medium heat. Add the sliced apples, brown sugar, and cinnamon. Cook for 5-7 minutes until the apples soften and release their juices. Remove from heat and set aside to cool slightly. Make the custard: In a s
Chocolate Caramel Brownie Trifle
Chocolate Caramel Brownie Trifle ☑️Ingredients: Brownies: 1 box mix or homemade (approx. 9x13 inch) Chocolate Pudding: 1 pkg (3.4 oz) instant + milk (as directed) Caramel Sauce: 1 cup (store-bought or homemade) Whipped Cream: 2 cups (or 16 oz tub) Chocolate Chips: 1/2 cup Brownie Pieces: 1/2 cup (reserved from baked brownies) ☑️☑️You can find the full recipe with all the prep details on my Facebook. Happy cooking!
RECIPES MARIA - Apple Crumble Trifle Ingredients: For the Apple Layer: 6 medium apples, peeled, cored, and sliced 2 tablespoons butter 2 tablespoons brown sugar 1 teaspoon ground cinnamon For the Custard Layer: 2 cups whole milk 3 large egg yolks 1/3 cup granulated sugar 2 tablespoons cornstarch 1 teaspoon vanilla extract For the Crumble Topping: 1 ½ cups all-purpose flour 1/3 cup granulated sugar 1/3 cup cold unsalted butter, cubed 1 teaspoon ground cinnamon For Assembly: 1 ½ cups whipped cream Directions: Prepare the apple layer: In a large pan, melt butter over medium heat. Add the sliced apples, brown sugar, and cinnamon. Cook for 5-7 minutes until the apples soften and release their juices. Remove from heat and set aside to cool slightly. Make the custard: In a s
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