36K views · 3.6K reactions | 🍂🎃Roasted Sausage, Butternut Squash & Potatoes🎃🍂 **Ingredients:** 🌭 6 sweet sausage links 🥔 2 lbs Yukon gold potatoes (cubed) 🎃 1 large butternut squash (large cubes) 🌿 Fresh rosemary 🧄 Fresh garlic cloves 🌱 Oregano 🧂 Salt & pepper 🫒 Olive oil 🍃 2 bay leaves 👨🍳**Instructions:** 1. Preheat your oven to 400°F (200°C). 2. In a roasting pan, add the cubed potatoes and butternut squash. 🥔🎃 3. Season generously with salt, pepper, oregano, and a good amount of olive oil. 🌶️ 🌱 🫒 4. Cut a few slits on the tops of the sausage links and nestle them into the pan. 🔪 5. Top everything off with sprigs of fresh rosemary, garlic cloves, and bay leaves. 🌿🧄🍃 6. Bake uncovered in the middle rack for 30 minutes, then move to the top rack and bake for another 20 minutes. ⏲️ 7. Broil for the last 5 minutes to get a nice golden color. 🔥 🇮🇹Buon Appetito! #butternutsquash #zucca #sausage #salsiccia #salchicha #ovenbaked #ovenroasted #rusticcooking #mediterraneandiet #mediterraneanfood #sausageandpeppers #potatoes #falldinner #bakedpotatoes #easyrecipes #easydinner #cookingathome #familymeals #italianfood #recipeideas #dinnertonight #comfortfood | Giovanni Siracusa
28K reactions · 2.8K shares | Crafted with love and tradition, our Graziella’s meatballs are the ultimate comfort food. 🍝✨ Perfectly seasoned, tender, and always made from scratch—just like Nonna would. 🪵 ⏰ Open Daily 11a-11p 🪵 📍 232 Vanderbilt Ave, BK 11205 🪵 ☎️ (718) 789-5663 🛵 @chownow @slice @ubereats 🎥 @eatztour #Meatballs #ItalianCuisine #ComfortFood #MadeFromScratch #FoodieFavorites #TraditionalRecipes #PastaLovers #HomemadeGoodness #FoodieGram #EatsOfInstagram #GraziellasKitchen #FoodPhotography #ItalianEats #ClassicItalianDish #NonnaApproved [meatball recipe, Graziella’s, Italian comfort food] | Graziellas Italian Restaurant & Wood Fired Pizza
500K views · 27K reactions | Meatloaf was that one dish I hated as a kid growing up, but now at this big age, it's one I thoroughly enjoy! I've had it with the traditional sweet & tangy glaze, I've had it with a savory gravy, I've had it made with ground chicken, turkey, so many options but nothing tops a traditional old school meatloaf 😋😋😋. What's a dish that you hated as a kid, but you love it now? Try this recipe. What you'll need: 1 lb. 90% lean ground beef 1 cup dried bread crumbs (I like to use Ritz Crackers) 1/2 cup diced yellow onion 1/2 cup green bell peppers 1 large egg beaten 2 tbsp. ketchup 1 tbsp. Worcestershire sauce 1 tsp. dried parsley leaves 1 tsp Italian seasoning 1 1/2 tsp minced garlic 3/4 tsp. salt 1/2 tsp. garlic powder 1/4 tsp. ground black pepper For the glaze: 1/4 cup ketchup 2 tbsp brown sugar 1/2 tsp garlic powder 1/2 tsp onion powder 1 tbsp. white vinegar Directions • Preheat oven to 375 degrees. • In a large bowl, add the beef, bread crumbs, onion, bell peppers, egg, ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mix these ingredients together until well combined. Form into a loaf. • Add the meat mixture to a loaf pan or any oven safe dish. • Transfer loaf to oven and bake for about 50 minutes. • Make the glaze: In a small bowl, add ketchup, the brown sugar, onion powder, garlic powder and vinegar. Stir to combine. Pour the sauce on top of the meatloaf and spread it into an even layer. • Transfer loaf back to oven and bake an additional 5 to 10 minutes. • Allow the meatloaf rest for 5 to 10 minutes before serving. Enjoy! 😋😋 #easydinner #easyrecipes #dinnerideas #kidfriendlymeals #budgetfriendlymeals #meatloaf #comfortfood #comfortmeals #EatsAndBeats #ImNoChefIJustLoveToCook #holidayrecipes | Nisha - Digital Creator | R.Kelly · All The Way
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