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Cumin-Roasted Carrots with Chickpeas and Tomatoes | NutritionFacts.org
Enjoy these savory veggies as they are or serve them over your favorite cooked whole grains or a bed of leafy greens. The roasting time depends on the size of your carrots. Thinner carrots may be done in 20 to 25 minutes, while larger ones may take up to 45 minutes, so adjust the roasting time accordingly.Including more fruits and vegetables to your meals not only adds a nutritional punch, but it also makes your dishes more colorful. Those colors are the antioxidants, the disease-preventing…
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