Grandma's Kielbasa and Sauerkraut recipe

Name: Grandma's Kielbasa and Sauerkraut
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Ingredients: 2 lbs Kielbasa; 1 tbsp Onions, dried; 1 Teaspooon garlic powder; 1 28-oz jar Sauerkraut; 1/2 tsp Black pepper; 2 tbsp Brown sugar; 2 tbsp Butter; 1/4 cup Water

9 ratings

· 55min · Gluten free · 8 servings

Grandma's Kielbasa and Sauerkraut recipe is an easy dinner made with smoked sausage and seasoned sauerkraut baked until hot and delicious. Your whole family will love this budget friendly meal, and it's easy enough for busy weeknights!

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