a hand holding a tortilla chip over a skillet filled with cheese and spinach
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Chicken Spinach Artichoke Dip

11 ratings
· 45min · Gluten free · 16 servings
Give your tastebuds a treat with this Chicken Spinach Artichoke Dip. Made with cream cheese, mozzarella, and parmesan, this creamy, cheesy dip is a total game changer!

Ingredients

Meat
2 cups Chicken breasts, cooked
Produce
1 14 oz can Artichoke hearts
1/2 tsp Garlic powder
Baking & Spices
1/4 tsp Pepper
3/4 tsp Salt
Dairy
1/2 block Cream cheese
3/4 cup Greek yogurt, nonfat plain
1/2 cup Mozzarella cheese, light
1/4 cup Parmesan cheese
Liquids
5 oz Spinach, thawed and excess water squeezed out, frozen

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